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Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Training and Development
Job Description
Our company is a prominent retailer dedicated to delivering exceptional grocery shopping experiences to our community. Known for its commitment to quality, customer satisfaction, and a wide array of fresh and premium products, our establishment specializes in creating a welcoming shopping environment that encourages repeat visits. We pride ourselves on maintaining high standards of safety, cleanliness, and excellent customer service through all areas of our store. Our bakery and deli departments are vital components of our operation, offering freshly prepared items made with care and precision to meet customer expectations. We strive to foster an inclusive culture based on the... Show More
Job Requirements
- Customer service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handler permit once employed
Job Qualifications
- Customer service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handler permit once employed
- Previous customer service skills
- Bakery or deli experience is helpful
- Retail experience
Job Duties
- Prepare items per customer requests using proper bakery equipment
- Offer product samples to help customers discover new items or products
- Inform customers of bakery and deli specials
- Provide customers with fresh products in the correct portion size to prevent shrink
- Recommend deli or bakery items to customers to ensure they get the products they want and need
- Use all equipment in bakery such as refrigerators, freezers, slicers, and ovens according to company guidelines
- Prepare foods according to food temperature logs and follow cooking instructions
- Measure, prepare and mix ingredients according to recipe using kitchen utensils and equipment
- Adequately prepare, package, label and inventory ingredients in merchandise
- Check product quality to ensure freshness and review sell by dates
- Properly use kitchen equipment including stove, computerized scale, fryer, steamer, and robot coupe
- Label, stock and inventory department merchandise
- Report product ordering or shipping discrepancies to the department manager
- Understand the store's layout and locate products when requested by customers
- Stay current with present, future, seasonal, and special ads
- Gain and maintain knowledge of products sold within the department and respond to customer questions and suggestions
- Maintain awareness of inventory and stocking conditions and note discrepancies
- Ensure proper temperatures in cases and coolers are maintained and temperature logs updated
- Promote trust and respect among associates
- Create an environment that makes customers feel welcome, important and appreciated by answering questions
- Adhere to all food safety regulations and guidelines
- Reinforce safety programs by complying with safety procedures and notifying management of unsafe conditions
- Practice preventive maintenance by inspecting equipment and notifying managers of needed repairs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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