Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery and pharmacy retailer in the United States, known for its commitment to quality products, exceptional customer service, and diverse offerings. As a people-oriented business, Albertsons has built a reputation for fostering a supportive and inclusive work culture where employees can thrive and grow. The company proudly serves millions of customers each week through its network of stores, offering fresh produce, bakery items, household needs, and more. Albertsons is dedicated to promoting a diverse and inclusive workforce where every employee feels valued and empowered to contribute to the company's success.
The Baker's Helper role is integral to the smooth operation of our bakery department. This position focuses on assisting with various baking tasks from start to finish, including preparing dough, glazing pastries, and applying icing and glazes to finished products. Working closely with the Bakery Sales Manager, the Baker's Helper helps plan daily production schedules, gathers all necessary ingredients, and follows recipes accurately with a keen eye for detail. The role also includes monitoring oven temperatures to ensure consistent baking results and maintaining high-quality standards for all bakery offerings. Beyond the preparation and baking responsibilities, the position involves engaging with customers in a friendly and helpful manner, providing product information, answering any bakery-related questions, and ensuring the bakery area remains clean, organized, and welcoming.
Ideal candidates for this role have a passion for baking, enjoy working in fast-paced environments, and work well within a team. They take pride in producing consistently excellent baked goods that enhance the customer experience. Strong organizational skills, attention to detail, and eagerness to learn new baking techniques are essential for success in this position. This role offers an excellent opportunity to develop bakery skills while contributing to a dynamic team at Albertsons Companies. With competitive wages, flexible work schedules, and a comprehensive benefits package, the Baker's Helper position is both rewarding and supportive of career growth.
The Baker's Helper role is integral to the smooth operation of our bakery department. This position focuses on assisting with various baking tasks from start to finish, including preparing dough, glazing pastries, and applying icing and glazes to finished products. Working closely with the Bakery Sales Manager, the Baker's Helper helps plan daily production schedules, gathers all necessary ingredients, and follows recipes accurately with a keen eye for detail. The role also includes monitoring oven temperatures to ensure consistent baking results and maintaining high-quality standards for all bakery offerings. Beyond the preparation and baking responsibilities, the position involves engaging with customers in a friendly and helpful manner, providing product information, answering any bakery-related questions, and ensuring the bakery area remains clean, organized, and welcoming.
Ideal candidates for this role have a passion for baking, enjoy working in fast-paced environments, and work well within a team. They take pride in producing consistently excellent baked goods that enhance the customer experience. Strong organizational skills, attention to detail, and eagerness to learn new baking techniques are essential for success in this position. This role offers an excellent opportunity to develop bakery skills while contributing to a dynamic team at Albertsons Companies. With competitive wages, flexible work schedules, and a comprehensive benefits package, the Baker's Helper position is both rewarding and supportive of career growth.
Job Requirements
- High school diploma or equivalent
- previous experience in bakery operations or food preparation preferred
- ability to stand for extended periods
- capability to work flexible hours including weekends and holidays
- strong organizational skills
- basic knowledge of food safety practices
- good physical stamina and manual dexterity
Job Qualifications
- Experience in a bakery or food preparation setting preferred
- ability to follow recipes and instructions accurately
- strong attention to detail
- good interpersonal and communication skills
- able to work in a fast-paced team environment
- willingness to learn and adapt to new baking techniques
Job Duties
- Prepare dough for baking
- glaze and ice pastries and baked goods
- assist with baking tasks from start to finish
- plan daily bakery production with Bakery Sales Manager
- gather and organize ingredients
- monitor oven temperatures and baking times
- provide courteous and helpful customer service
- answer customer questions about bakery items
- maintain cleanliness and organization of the bakery work area
- ensure all products meet quality standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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