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Bakery Associate - Storefront - Barista / Cashier / Fresh Bread - Grand Prairie
Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
free meal plan
Free tea
product discount
Employee Referral Program
career advancement
fun work environment
Job Description
85C Bakery Cafe is a renowned global bakery and beverage retail business that has earned widespread acclaim and recognition. Founded in 2004 and publicly traded in Taiwan, 85C Bakery Cafe has established itself as a culinary phenomenon and a new cafe experience for customers around the world. With over 1,000 stores worldwide, it has become synonymous with offering five-star quality pastries and drinks at an affordable price. The company has been featured on major media outlets such as TIME, CNN, NPR, and the Travel Channel, highlighting its impact and popularity in the food and beverage industry.
As a dynami... Show More
As a dynami... Show More
Job Requirements
- high school diploma or higher
- fast food or retail experience preferred
- strong organizational skills and multitasking ability
- acceptable verbal English communication skill
- excellent work ethic and teamwork concepts
- enforce health department regulations
- ServSafe certified
- availability to work at least 20 hours a week
- weekend and holiday availability strongly preferred
- minimum age of 18 years
- ability to perform moderate physical activity including lifting up to 50 pounds, walking, bending, stooping, kneeling, and squatting
- willingness to stand and walk continuously
- ability to perform repetitive hand motions and reach overhead
- tolerance to exposure to cold temperatures in coolers and freezers
Job Qualifications
- high school diploma or higher
- fast food or retail experience preferred
- strong organizational skills
- ability to multitask
- acceptable verbal English communication skill
- excellent work ethic
- knowledge of health department regulations
- ServSafe certified
Job Duties
- provide exceptional customer service beyond expectations
- make memorable connections with guests
- work as part of a team and follow directions
- bake bread and decorate cakes
- make drinks
- cross train in bread, cake, POS, and bar departments
- be punctual and adhere to company policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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