Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Benefits
competitive pay
inclusive work culture
support for employee well-being
Opportunities for growth and learning
safe and drug-free work environment
Paid Time Off
Health Insurance
Job Description
King's Hawaiian is a renowned family-owned bakery company with a rich heritage spanning over seventy years. Known for its iconic sweet Hawaiian bread, the company has grown from a small, local bakery into a globally recognized brand. King's Hawaiian takes pride in its strong sense of 'ohana,' the Hawaiian term for family, which embodies the company's inclusive and collaborative culture. The company values innovation, continuous learning, and community care, ensuring that employees not only contribute to the company's success but also grow personally and professionally. With a commitment to the health and well-being of its employees and their families, King's... Show More
Job Requirements
- High School or GED
- Valid Food Handler's Certificate preferred
- Speaks and understands basic English
- Logical reasoning ability
- Able to be present at work for assigned schedule including nights, weekends, holidays and extended hours
- Able to handle multiple tasks and work well in a time-constrained environment
- Ability to occasionally lift up to 50lbs, frequently lift up to 25lbs and regularly lift up to 10lbs
Job Qualifications
- High School or GED
- Valid Food Handler's Certificate preferred
- Speaks and understands basic English
- Logical reasoning ability
- Able to be present at work for assigned schedule including nights, weekends, holidays and extended hours
- Able to handle multiple tasks and work well in a time-constrained environment
- Ability to occasionally lift up to 50lbs, frequently lift up to 25lbs and regularly lift up to 10lbs
Job Duties
- Assist Production Manager, Head Baker and other bakers as well as work independently to create baked goods by following recipes and/or product directions to prepare items from scratch
- Mix and deposit batters into pans to prepare for baking
- Assist Production Manager, Head Baker and other bakers in operating baking machinery to produce baked goods
- Assist in removing finished products from pans
- Prepare orders to go out to customers
- Manage both the baked and unbaked inventories while keeping track of expiration dates and cycling products appropriately
- Roll, cut, and bake cookie dough
- Place finished cookies into bags for selling
- Slice and bag loaves of bread and rolls
- Create pastry dough and coffee cake make-up
- Create chocolate crumb from chocolate cakes
- Regulate the drafts and temperatures of the ovens and place/remove product from them
- Keep all food storage areas clean and sanitary
- Maintain and sanitize baking utensils, tools, and machinery
- Strictly adhere to food safety laws and standards
- Follow all Company Safety policies and procedures
- Keep work area clean, organized and safe
- Inform management of necessary building repairs and maintenance
- Follow all sanitation guidelines prescribed by the health department
- Cooperate on all matters relating to safety and health
- Immediately report all accidents and obtain first aid for injuries
Job Location
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