Baker Full Time - University of South Carolina

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. The company is rooted in service and driven by a strong purpose to make a positive impact on its employees, clients, communities, and the planet. At Aramark, the focus is on providing opportunities for professional growth, skill development, and a fulfilling work environment where employees can thrive. The organization is committed to equal employment opportunity, fostering an inclusive workplace free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by law.

The role of Baker at Aramark offers an exciting opportunity to join their dedicated Food Services Team. This position is ideal for individuals who have a passion for baking and want to work in a supportive environment equipped with top-of-the-line kitchen equipment. Bakers at Aramark follow mouth-watering recipes and baking techniques to create a variety of delicious food items. The role emphasizes safety through adherence to production and safety guidelines, ensuring that health and well-being come first for all team members.

As a Baker, you will set up your workstation with all necessary ingredients and equipment, preparing ingredients by measuring, weighing, mixing, and chopping as needed. You will safely operate kitchen equipment such as ovens, stoves, and mixers, and manage utensils with care to maintain safety standards. Proper food storage in compliance with company food safety policies is critical, along with keeping the work area, equipment, and utensils clean and sanitized. Maintaining excellent customer service and a positive attitude toward guests, co-workers, and clients is also a vital part of the role. The position may have physical demands including lifting, bending, pushing, pulling, and extended periods of walking or standing, with the use of personal protective equipment (PPE) as required.

This role encourages continuous learning and development, as Aramark recognizes that job duties may evolve to meet business needs. Bakers will benefit from gaining experience in a dynamic food service environment, enhance their culinary skills, and grow their careers with a global leader recognized for its commitment to both employee success and customer satisfaction. Aramark provides a culturally rich work atmosphere where every employee has the opportunity to pursue new challenges and reach their full potential in a supportive and engaging setting.