
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase plan
Life insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Paid sick leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
education benefits
Job Description
Sam's Club is a leading membership-only retail warehouse club known for offering exceptional value on top-quality products and services. It operates under Walmart Inc., one of the world's largest retailers. Sam's Club serves millions of members across numerous club locations nationwide, providing a wide range of grocery, merchandise, and fresh food options. The company is committed to delivering a superior shopping experience by combining quality, convenience, and affordability. Their bakery department plays a vital role in this commitment by providing fresh baked goods daily for their members. Sam's Club places a strong emphasis on creating a positive work environment where team members feel valued and motivated to contribute their best efforts.
The Bakery/Packager Associate at Sam's Club is an essential team member responsible for preparing fresh baked items daily using precise recipes and procedures, ensuring the highest quality and freshness for members to enjoy at home. This role demands versatility and efficiency as associates often juggle multiple tasks simultaneously, including wrapping, labeling, and storing bakery merchandise. Working in the bakery environment requires standing for long periods, quickly assisting members with their bakery orders, and maintaining a clean and organized workspace. Success in this role means delivering excellent customer service that ensures member satisfaction and loyalty.
This position offers an hourly wage ranging from $19.00 to $27.00, along with annual or quarterly performance incentives and additional premiums based on schedule, facility, season, or specific work performed. There are comprehensive health benefits like medical, dental, and vision coverage, financial benefits including 401(k), stock purchase plans, and life insurance, and paid time off options such as PTO, parental leave, family care leave, and bereavement.
The Bakery/Packager Associate is not just a food preparer but a key part of a large, collaborative team dedicated to operational excellence and outstanding member experiences. The associate leverages digital tools to enhance production accuracy, inventory management, and customer interaction. They also embody the company’s values by promoting food safety standards, sanitation, inventory control, and waste elimination. This role requires flexibility to work across bakery operations and sometimes in other store areas, adapting to changing business needs.
At its core, the position is about both technical skill and customer focus. The associate must follow recipes and make-up instructions carefully, operate and maintain baking equipment, and ensure that all bakery products meet quality and safety standards. They serve as advocates for quality products and services by assisting members in making informed purchasing decisions and maintaining an inviting bakery environment. The company supports its employees’ growth and development by offering education benefits through its Live Better U program, covering tuition, books, and fees for various educational pursuits from high school completion to bachelor's degrees.
Overall, this job is suited for individuals who thrive in fast-paced environments, who are adept multi-taskers with excellent problem-solving skills, and who keep member satisfaction as their highest priority. Team collaboration, adherence to policies, and a positive attitude are critical to success in this role. Sam's Club fosters an inclusive workplace that emphasizes ethics, integrity, and continuous improvement while rewarding employees for their dedication and performance.
The Bakery/Packager Associate at Sam's Club is an essential team member responsible for preparing fresh baked items daily using precise recipes and procedures, ensuring the highest quality and freshness for members to enjoy at home. This role demands versatility and efficiency as associates often juggle multiple tasks simultaneously, including wrapping, labeling, and storing bakery merchandise. Working in the bakery environment requires standing for long periods, quickly assisting members with their bakery orders, and maintaining a clean and organized workspace. Success in this role means delivering excellent customer service that ensures member satisfaction and loyalty.
This position offers an hourly wage ranging from $19.00 to $27.00, along with annual or quarterly performance incentives and additional premiums based on schedule, facility, season, or specific work performed. There are comprehensive health benefits like medical, dental, and vision coverage, financial benefits including 401(k), stock purchase plans, and life insurance, and paid time off options such as PTO, parental leave, family care leave, and bereavement.
The Bakery/Packager Associate is not just a food preparer but a key part of a large, collaborative team dedicated to operational excellence and outstanding member experiences. The associate leverages digital tools to enhance production accuracy, inventory management, and customer interaction. They also embody the company’s values by promoting food safety standards, sanitation, inventory control, and waste elimination. This role requires flexibility to work across bakery operations and sometimes in other store areas, adapting to changing business needs.
At its core, the position is about both technical skill and customer focus. The associate must follow recipes and make-up instructions carefully, operate and maintain baking equipment, and ensure that all bakery products meet quality and safety standards. They serve as advocates for quality products and services by assisting members in making informed purchasing decisions and maintaining an inviting bakery environment. The company supports its employees’ growth and development by offering education benefits through its Live Better U program, covering tuition, books, and fees for various educational pursuits from high school completion to bachelor's degrees.
Overall, this job is suited for individuals who thrive in fast-paced environments, who are adept multi-taskers with excellent problem-solving skills, and who keep member satisfaction as their highest priority. Team collaboration, adherence to policies, and a positive attitude are critical to success in this role. Sam's Club fosters an inclusive workplace that emphasizes ethics, integrity, and continuous improvement while rewarding employees for their dedication and performance.
Job Requirements
- must be 18 years of age or older
- ability to stand for long periods of time
- ability to follow detailed recipes and instructions
- capable of multitasking in a fast-paced environment
- commitment to food safety and sanitation
- willingness to use digital tools
- ability to assist members promptly and accurately
- completion of all job-required trainings and assessments within prescribed time
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a bakery or food preparation environment preferred
- ability to operate baking equipment
- strong communication skills
- ability to work in a fast-paced environment
- customer service skills
- knowledge of food safety standards
- teamwork and collaboration skills
Job Duties
- collaborate with other associates to build a strong bakery team
- prepare bakery merchandise based on daily production needs by operating baking equipment
- follow recipes and make-up instructions
- wrap, label, and store merchandise according to company policies
- ensure compliance with food safety standards and sanitation guidelines
- operate, maintain, and sanitize equipment
- provide exceptional customer service to members
- maintain a clean and organized bakery area
- utilize handheld technology to make business decisions
- ensure quality and date control standards for bakery items
- assist members with purchasing decisions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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