Job Overview

diamond

Benefits

diverse work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Development
Health Insurance
Dental Insurance
401k
vacation
Paid Time Off

Job Description

Albertsons Companies Inc. is a leading grocery and specialty retailer dedicated to providing exceptional shopping experiences and high-quality products across its stores nationwide. With a deep commitment to people-oriented business practices, Albertsons fosters a diverse and inclusive work culture that values its employees, customers, and communities it serves. The company takes pride in being a place where teamwork, growth, and respect for diversity are essential pillars, making it a great environment for associates to thrive personally and professionally. Albertsons offers competitive wages, flexible schedules, and a comprehensive benefits package to support the well-being and development of its workforce.

The role of a Baker at Albertsons Companies Inc. is both dynamic and rewarding, offering the opportunity to engage creatively in baking a wide range of products, including breads, cookies, pastries, fancy desserts, and decorated cakes. Bakers are passionate individuals who excel not only in their craft but also in delivering excellent customer interactions. They operate various baking equipment such as ovens, mixers, slicers, and proofers to ensure that every product meets the highest standards of quality, freshness, and food safety. This position requires a commitment to maintaining clean, organized, and well-stocked display cases and shelves. The Baker’s role is pivotal in satisfying customer appetites and enhancing their shopping experience through the art and science of baking. Employees in this position enjoy a work environment that encourages learning, personal growth, and engagement with their community, making Baker a fulfilling career choice within Albertsons. The company’s values highlight people-first attitudes, customer focus, embracing diverse perspectives, raising the standards of excellence, ownership mentality, team collaboration, fostering belonging, and promoting a healthy future for all. These core principles create a meaningful workplace culture and provide Bakers with a sense of purpose beyond their daily tasks.

Job Requirements

  • High school diploma or equivalent
  • prior baking experience preferred
  • able to operate baking machinery safely
  • food safety knowledge
  • strong work ethic
  • ability to stand for extended periods
  • flexible availability
  • good interpersonal skills

Job Qualifications

  • Experience in baking breads, pastries, and desserts
  • ability to operate baking equipment
  • strong customer service skills
  • attention to detail and a commitment to quality
  • willingness to learn and adapt
  • effective communication skills
  • ability to work in a team environment

Job Duties

  • Produce breads, cookies, pastries, and decorated cakes
  • operate ovens, mixers, slicers, and proofers
  • maintain cleanliness and organization of display cases and shelves
  • ensure products meet quality, freshness, and safety standards
  • provide excellent customer service and interact with customers
  • assist in stocking and replenishing baking items
  • participate in team collaborations and training

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef