Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.50 - $19.00
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Work Schedule

Flexible
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Benefits

flexible schedule
cake discounts
Casual dress code
early closing hours
Training and development opportunities
friendly work environment
Opportunity for career growth

Job Description

Nothing Bundt Cakes is a specialty cake company known for its delicious and beautifully crafted Bundt Cakes. Founded in 1997 by two moms, Dena Tripp and Debbie Shwetz, Nothing Bundt Cakes started as a small operation in their Las Vegas home kitchens with a shared dream to bake happiness into every bite. Since then, the brand has grown tremendously and is now the number one specialty cake company in the U.S. with over 600 locations nationwide. The company prides itself on its commitment to quality, tradition, and creating moments of joy through its baked goods. Each bakery is more than just a place to get dessert; it is a local spot where people come to celebrate and share happiness, offering a warm and inviting atmosphere infused with the delightful aroma of fresh cakes. Nothing Bundt Cakes believes in maintaining a fun, casual work culture where employees can enjoy their work, foster friendships, and grow their careers in a supportive environment.

The Baker role at Nothing Bundt Cakes is central to the company’s mission of perfecting the craft of baking. Bakers are responsible for creating the cakes that bring joy to customers every day, ensuring consistency, quality, and the beauty of raw ingredients in each recipe. This full-time position offers a unique opportunity to work flexible hours, enjoy early evenings as the stores close earlier than most food service jobs, and embrace a casual work environment with comfortable attire like t-shirts and sneakers. Employees also benefit from discounts on cakes and a supportive work environment that not only trains you in baking but also provides growth opportunities. Join Nothing Bundt Cakes as a Baker and be part of a company that has turned a passion for baking into a nationwide celebration of joy with millions of bites of happiness served every year. Apply now and find joy in the job!

Job Requirements

  • no educational requirements
  • previous baking or food service experience preferred but not required
  • availability to work full-time
  • ability to stand for extended periods
  • must comply with health and safety standards
  • flexible schedule
  • positive attitude

Job Qualifications

  • ability to follow recipes and instructions precisely
  • attention to detail in baking and presentation
  • reliability and punctuality
  • good communication skills
  • willingness to learn and grow within the company
  • ability to work effectively in a team environment

Job Duties

  • prepare cakes according to established recipes
  • ensure consistency and quality of baked goods
  • maintain cleanliness and organization of the bakery work area
  • follow food safety and sanitation guidelines
  • assist with inventory management and stock replenishment
  • provide friendly and efficient service to customers
  • participate in training and development programs

Job Criteria

Experience

No experience required


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