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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

competitive pay
Tips
Paid Time Off
Employee assistance program
learn to live program
401K with company match

Job Description

Bruegger's Bagels is a well-established brand famous for its authentic New York-style bagels and premium made-in-Vermont cream cheese. For over 35 years, Bruegger's has been dedicated to delivering genuine kettle-cooked bagels, combining tradition and quality that customers can truly taste. Operating as a bakery-focused restaurant, Bruegger's places a strong emphasis on both the quality of its products and the work-life balance of its employees. They maintain shorter store hours, closing at 2pm daily, which allows their team members to enjoy their evenings and family time, making it an ideal workplace for those seeking a balanced lifestyle. Located at 1650 86th... Show More

Job Requirements

  • Must be at least 18 years or older
  • must be able to multi-task and work in a fast-paced environment
  • must be able to work varied hours or days including early mornings and weekends
  • must be able to pass background check as applicable
  • possession of a current valid state issued driver's license required at some locations and meet driving qualifications
  • ability to sit stand bend lift and move intermittently during working hours
  • adherence to company policies and procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • prior baking or food preparation experience preferred
  • ability to multitask in a fast-paced environment
  • strong attention to detail
  • basic knowledge of food safety and sanitation
  • good communication and teamwork skills
  • availability to work early mornings and weekends

Job Duties

  • Bake bagels and pastries to company standards
  • stock bagel wall and pastry case each shift
  • assist with order taking and sandwich making
  • maintain clean and safe store environment
  • provide excellent guest service
  • work collaboratively as part of a team
  • ensure quality of food and beverage products

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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