Job Overview

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Employment Type

Full-time
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Benefits

competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
Flexible & reliable scheduling
Paid vacation, sick time, and holidays for full-time team members
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match available
Career advancement opportunities
leadership development opportunities
tuition discounts
Perks & rewards for team members
Team Member Assistance Program

Job Description

Panera Bread, widely recognized as a leading bakery-cafe chain, has always put its people first. With a strong emphasis on fostering growth, support, and inclusivity, Panera provides an engaging workplace where team members can genuinely be themselves while enjoying a range of great perks. Established to deliver delicious food with outstanding service, Panera’s commitment to employee wellbeing is evident through its supportive culture and exceptional benefits. With a goal to create a sense of belonging and fun every day, Panera stands out as a career destination for those looking to thrive in a dynamic food service environment.

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Job Requirements

  • You are at least 18 years of age
  • Ability to work and learn in a fast-paced environment
  • Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities
  • Any job offer for this position is conditional upon the results of a background check
  • Ability to lift and carry 50 pounds
  • Ability to push and pull objects up to 25 pounds
  • Capability to stand up to 6 hours
  • Use hands to handle, control, or feel objects, tools, or controls
  • Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment

Job Qualifications

  • Ability to work and learn in a fast-paced environment
  • Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
  • Ability to lift and carry 50 pounds
  • Ability to push and pull objects up to 25 pounds
  • Capability to stand up to 6 hours
  • Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment
  • Be an ambassador of our Guiding Values and Behaviors

Job Duties

  • Bake all bread selections and pastries your bakery-cafe(s) needs daily
  • Maintain our high standards for flavor and quality
  • Perform stocking, food prep, cleaning, and sanitation tasks
  • Strictly adhere to health and food safety standards
  • Assist and support your manager and team as needed
  • Help build our culture of warmth, belonging, growth, and trust

Job Location

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