North Italia logo

Back Server/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible scheduling
Discounted meals
Career growth opportunities

Job Description

North Italia is a renowned Italian restaurant celebrated for its handmade dishes crafted daily from scratch. The establishment prides itself on delivering authentic Italian cuisine such as its famous Prosciutto pizza and specialty Bolognese, creating a warm and inviting atmosphere for guests seeking exceptional dining experiences. As a company, North Italia is committed to fostering an inclusive and professional work environment that values hospitality, teamwork, and career growth. The restaurant is more than just a place to work; it’s a family of servers, hosts, managers, and chefs dedicated to providing guests with an unforgettable culinary journey. North Italia offers competitive compensation with opportunities for advancement, comprehensive benefits, and a positive culture that supports the wellbeing and development of its employees.

The position available is for Back Servers/Bussers, a vital role within the restaurant’s operations. This role offers solid pay—$12.00 per hour with additional earning opportunities through tips—and room to grow within the organization. It is designed for individuals who enjoy working in a dynamic hospitality environment and who embody the spirit of Italian hospitality. Employees in this role benefit from flexible scheduling that can accommodate different lifestyles and commitments, as well as hospitality training aimed at enhancing service skills. Health benefits including medical, dental, and vision coverage become available after an average of 25 hours worked per week, along with paid time off, ensuring support for both health and work-life balance.

Back Servers/Bussers are integral to maintaining the cleanliness and readiness of the dining area. Their responsibilities include clearing and cleaning tables promptly after guests leave, ensuring dishware, table tops, chairs, booths, and floors meet the restaurant’s standards. They also reset and arrange tables quickly to accommodate the next group of guests and communicate effectively with servers, hosts, and guests to guarantee seamless service. This role requires reliable team members who are willing to fill in wherever necessary to support the smooth and efficient operation of the restaurant.

This opportunity is perfect for those looking to start a career in hospitality or seeking a change while being supported by a team that offers career growth opportunities. Employees receive a 35% discount on meals when dining as guests and discounted shift meals to enjoy during work hours. This position is designed for people with excellent communication skills in English, the ability to stand for extended periods, and capable of lifting up to 25 pounds. Prior restaurant experience is advantageous but not mandatory, as having a great personality and teamwork skills take priority.

Joining North Italia means becoming part of an equal opportunity employer that promotes inclusivity and diversity, welcoming applicants from various backgrounds and providing reasonable accommodations to individuals with disabilities. The company is dedicated to ensuring a respectful and welcoming workplace for all team members. Overall, this role offers a rewarding career path in the vibrant hospitality industry with the support of a respected Italian dining brand that values its employees and guests alike.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to communicate effectively in English
  • Physical stamina for standing and lifting
  • Prior experience in hospitality or food service preferred
  • Availability to work flexible hours including nights and weekends

Job Qualifications

  • Great personality and team player
  • Excellent English communication skills
  • Comfortable standing for long periods
  • Capable of lifting up to 25 pounds
  • Prior restaurant experience is a plus
  • Spirit of Italian hospitality

Job Duties

  • Clear and clean tables after guests leave including dishware, table tops, chairs, booths, and floors
  • Reset and arrange tables quickly for the next guests
  • Communicate with guests, servers, and hosts to ensure outstanding service
  • Thank guests as they are leaving
  • Fill in as needed to support smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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