
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $2.13 - $7.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Discounted meals
flexible scheduling
Hospitality training
Job Description
North Italia is a celebrated Italian restaurant renowned for its dedication to crafting exquisite handmade Italian dishes from scratch daily. The restaurant offers a warm, inviting atmosphere where guests are treated to specialties such as Prosciutto pizza and house specialty Bolognese. North Italia is more than just a dining destination; it is a family of servers, hosts, managers, and chefs committed to delivering an exceptional dining experience. The restaurant’s philosophy emphasizes quality, passion, and hospitality, making it a preferred place for both guests and employees seeking a supportive and career-oriented environment.
Working at North Italia means joining a team where everyone values teamwork, hospitality, and career growth. The restaurant provides flexible scheduling and comprehensive hospitality training designed to help employees thrive. Health benefits, including medical, dental, and vision insurance, are offered for those averaging 25 hours per week, alongside paid time off under the same condition. Staff enjoy a 35 percent discount on meals during their shifts and when dining as guests, promoting a strong team culture and morale. With solid pay starting from $2.13 up to $7.25 per hour plus tips, the role ensures that team members have a clear pathway to earning and advancement. Employees can expect a positive and inclusive environment that supports diversity and equal opportunity for all individuals.
The role currently hiring is for Back Servers/Bussers who play a vital part in maintaining the restaurant’s cleanliness and smooth operation. This position involves ensuring that tables are promptly cleared and reset, dishware is managed efficiently, and the dining area remains inviting for guests arriving. Back Servers/Bussers must communicate proactively with servers, hosts, and guests to help provide a seamless restaurant experience. Such communication ensures guests feel valued from the moment they enter until their departure. Flexibility is key in this role, as employees may help out in various areas to keep the service running efficiently and maintain a positive atmosphere. This job is ideal for individuals interested in gaining valuable restaurant experience in a supportive and growth-oriented establishment. Employees are encouraged to develop their skills and potentially move up within the team, making this a great opportunity for career development in hospitality.
Working at North Italia means joining a team where everyone values teamwork, hospitality, and career growth. The restaurant provides flexible scheduling and comprehensive hospitality training designed to help employees thrive. Health benefits, including medical, dental, and vision insurance, are offered for those averaging 25 hours per week, alongside paid time off under the same condition. Staff enjoy a 35 percent discount on meals during their shifts and when dining as guests, promoting a strong team culture and morale. With solid pay starting from $2.13 up to $7.25 per hour plus tips, the role ensures that team members have a clear pathway to earning and advancement. Employees can expect a positive and inclusive environment that supports diversity and equal opportunity for all individuals.
The role currently hiring is for Back Servers/Bussers who play a vital part in maintaining the restaurant’s cleanliness and smooth operation. This position involves ensuring that tables are promptly cleared and reset, dishware is managed efficiently, and the dining area remains inviting for guests arriving. Back Servers/Bussers must communicate proactively with servers, hosts, and guests to help provide a seamless restaurant experience. Such communication ensures guests feel valued from the moment they enter until their departure. Flexibility is key in this role, as employees may help out in various areas to keep the service running efficiently and maintain a positive atmosphere. This job is ideal for individuals interested in gaining valuable restaurant experience in a supportive and growth-oriented establishment. Employees are encouraged to develop their skills and potentially move up within the team, making this a great opportunity for career development in hospitality.
Job Requirements
- high school diploma or equivalent preferred
- prior experience in restaurant environment is beneficial but not required
- must have excellent communication skills
- ability to stand and walk for extended periods
- ability to lift and carry up to 25 pounds
- strong teamwork skills
- flexible availability including evenings and weekends
Job Qualifications
- someone with the spirit of Italian hospitality
- enjoys giving great service
- prior restaurant experience is a plus
- great personality and ability to work as part of a team
- excellent English communication skills
- comfortable standing for long periods
- capable of lifting up to 25 pounds
Job Duties
- clear and clean tables after guests leave including dishware table tops chairs booths and floor
- reset and arrange tables quickly for the next guests
- communicate with guests servers and hostess to ensure excellent guest service
- thank guests as they are leaving
- be available to fill in as needed for smooth and efficient restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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