Bacardi Ocho Lounge Server

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $14.00
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a prominent leader in the food, beverage, and retail industry, known for delivering exceptional dining experiences across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded over 40 years ago in Chicago as a delicatessen, Levy has expanded its reach and reputation to become a trusted partner in high-profile venues including the Kaseya Center, where it continues to uphold its commitment to impeccable service and creativity. Levy operates as a member of the Compass Group USA, a global leader in food service management, further enhancing its ability to deliver outstanding culinary and hospitality experiences while fostering a diverse and inclusive work environment. The company prides itself on its diversity of thought and dedication to inclusion, recognizing that these values are key drivers of its continuing success.

This particular role focuses on the position of Bacardi Ocho Lounge Server at the Kaseya Center, offering a part-time employment opportunity with a competitive hourly wage of $14.00. As a critical member of the Levy dining team, the Bacardi Ocho Lounge Server plays an essential role in creating memorable guest experiences by providing prompt and courteous food and beverage service within the lounge environment. The server is responsible for taking orders efficiently, delivering items promptly, and maintaining high standards of food safety and sanitation.

The in-person hiring events hosted by Levy at the Kaseya Center provide an ideal platform for prospective candidates to meet the team, learn more about the available opportunities, and apply conveniently. These sessions are scheduled on select dates, and candidates are encouraged to apply early due to limited space. The role promises not only competitive pay but also invaluable experience in the hospitality industry, offering a pathway to personal growth, skill development, and the chance to become part of a supportive and dynamic team.

As a Bacardi Ocho Lounge Server, you will be expected to exhibit professionalism and an understanding of the menu, including the ability to advise guests on food and beverage pairings and accommodate dietary restrictions and preferences. Communication skills are critical, as you will act as a liaison between guests and the kitchen staff to ensure order accuracy and customer satisfaction. Maintaining a clean, safe, and welcoming service environment is paramount, along with handling cash and following proper financial procedures responsibly.

Levy supports its team members with benefits such as Instapay, which allows early access to earned wages, and offers high-interest savings through the EVEN app, enhancing financial wellness. The company also provides access to health and wellness programs, an associate shopping program, and employee assistance resources. Working at Levy means joining a company committed to equal opportunity employment and a culture that values fairness and respect for all associates regardless of background or personal characteristics.

This role presents an excellent opportunity for individuals looking to work in a fast-paced, guest-centered environment where the enjoyment of food and drink meets exceptional service standards. By joining Levy as a Bacardi Ocho Lounge Server, applicants will be stepping into a role that not only values their contribution but also supports their ongoing development in the hospitality sector.

Job Requirements

  • High school diploma or equivalent
  • previous experience in food and beverage service preferred
  • excellent communication skills
  • ability to work flexible hours including evenings and weekends
  • capacity to maintain cleanliness and safety standards
  • ability to work as part of a team
  • physical stamina to stand and walk for long periods
  • legal work authorization

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food and beverage service is an advantage
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety practices
  • ability to handle cash responsibly
  • customer service orientation
  • ability to stand for extended periods

Job Duties

  • Promptly and warmly greet guests in the dining room
  • take food and beverage orders efficiently following established steps of service
  • deliver food and beverages promptly and professionally
  • maintain safe food handling and sanitation standards
  • follow up periodically to assist guests with additional needs or requests
  • communicate effectively with back-of-the-house staff to ensure order accuracy and accommodate special requests
  • collect tickets and follow proper cash-handling procedures

Job Criteria

Experience

No experience required


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