Assistant Retail Baker

Gateaux Bakery, established in 1999, is a cherished artisan bakery located on the 11th block of Speer Blvd in the vibrant Golden Triangle Neighborhood of Denver. Positioned advantageously between Cherry Creek and Downtown Denver, Gateaux Bakery has built a solid reputation for creating premium quality cakes, petit fours, pastries, and cookies. The bakery operates in a production setting, emphasizing artisanal craftsmanship with a deep respect for provincial European influences. Hospitality and community are central to Gateaux's mission, as they strive to craft exceptional pastries that not only satisfy taste buds but also foster a warm and inviting atmosphere for customers and staff alike. The bakery caters to both a bustling retail storefront and seasonal contract work, ensuring a dynamic and engaging work environment.

The role of the Assistant Retail Baker at Gateaux Bakery is designed for a skilled individual passionate about pastry arts and eager to contribute to the bakery's daily operations. This position involves managing baked items in their second phase of creation, including torting, filling, icing, and storage. The Assistant Retail Baker works closely with the Retail Baker to coordinate and execute the daily and weekly task list, ensuring all items meet the high standards of quality and presentation Gateaux is known for. Responsibilities extend beyond basic baking tasks to include light baking, garnish duties, sanitation, customer service support, and inventory assistance. This full-time role is Monday through Saturday, with Sundays and Mondays off, offering a consistent schedule and a competitive hourly wage of $20. The position demands not only technical baking skills but also an ability to maintain a clean, organized, and compliant workspace in accordance with food safety standards. Physical stamina is important due to the standing nature of the job and the need to lift ingredients up to 50 pounds. The role is ideal for candidates with 1-2 years of commercial baking kitchen experience and a keen eye for detail in both baking and customer hospitality aspects. Taking on this role at Gateaux Bakery means joining a passionate team committed to delivering high-quality artisanal baked goods while fostering a positive and community-focused environment.