Assistant Restaurant Manager

Charter Foods is a prominent franchisee operating some of the leading brands in the Food and Beverage industry, including Taco Bell, which has been at the forefront of innovation since Glen Bell opened the first location in 1962 in Downey, California. Taco Bell is known for its craveable, affordable Mexican-inspired food, offering bold flavors and quality ingredients, notably being the first quick-service restaurant to provide American Vegetarian Association (AVA)-certified menu items. Charter Foods prides itself on its strong commitment to quality service, operational excellence, and fostering an environment where employees can learn, grow, and succeed.

As an Assistant Restaurant Manager at Charter Foods, you will play a crucial role in supporting the Restaurant General Manager to ensure smooth operations and adherence to both Charter Foods and brand standards. This role involves managing shifts efficiently while maintaining a high standard of food safety, quality, and customer service. The Assistant Restaurant Manager is tasked with leading and guiding team members and shift managers by example, solving problems with a positive attitude, and ensuring all assigned duties and responsibilities are completed. You will have financial accountability, including managing inventory and overseeing profit and loss responsibilities, contributing to the restaurant’s overall success.

Working in a fast-paced, dynamic environment, the Assistant Restaurant Manager must maintain a friendly and professional demeanor to create a welcoming atmosphere for guests and ensure a safe environment for both employees and customers. This position is perfect for someone who is motivated, highly skilled, and eager to develop leadership competencies within the food service industry. The role requires working a 50-hour work week and demands a hands-on approach, including physical tasks such as cleaning, lifting, and maintaining the restaurant and surrounding areas.

Charter Foods offers a competitive hourly salary complemented by a quarterly bonus program, along with significant benefits such as medical, dental, vision, disability, and life insurance coverage, a 401k plan with company match, paid vacations, two paid holidays, and a retail discount program. Employees also enjoy unique perks like sampling new products before they are launched publicly and participating in annual performance reviews geared towards professional advancement. Whether you are looking to build a long-term career or enhance your managerial skills in a supportive and rewarding environment, Charter Foods champions your growth and success. Join a winning team dedicated to serving delicious food with a smile and enhancing the customer experience every day.