Job Overview
Employment Type
Full-time
Benefits
Fuel Your Growth with Love's - company funded tuition assistance program
Paid Time Off
flexible scheduling
401(k) – 100% match up to 5%
Medical/Dental/Vision Insurance after 30-days
competitive pay
Career Development
Quarterly bonus program
Hiring Immediately
Job Description
Love's Travel Stops and Country Stores is a prominent family-owned and operated company headquartered in Oklahoma City that has been fueling customers' journeys since 1964. With over 40,000 team members across North America and Europe, Love's operates more than 630 travel stops and convenience stores in 42 states, providing a comprehensive range of products and services designed to meet the needs of professional drivers, fleets, and four-wheel customers, including RVers and alternative fuel users. The company is recognized not only for its wide network of locations but also for its commitment to giving back to the communities it serves and... Show More
Job Requirements
- Ability to work various shift times to include days, afternoons, evenings, nights, occasional overnights, weekends, and holidays
- A valid driver’s license and ability to successfully complete a pre-employment background check and drug screening
- Physical ability to stand, walk, bend, kneel, stoop, crouch, crawl, climb, and lift items over 75 pounds regularly
- Specific vision abilities required
Job Qualifications
- 1+ years restaurant management experience
- 1+ years managing operations with an annual sales volume of $1+ million
- 1+ years affecting and deciphering budgets and P&L statements
- 1+ years supervising and training 5-10+ employees
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
- Excellent communication and interpersonal skills
- Exceptional customer service and salesmanship
- Strong organizational and multitasking abilities
- Effective teamwork skills
Job Duties
- Ensure a safe, clean, and well-maintained facility through facilities and equipment maintenance along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the Restaurant Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting
- Work with the team to prepare and package customer orders in a timely manner to maximize customer service expectations and results
- Understand financial reporting to include analyzing profit and loss statements and affecting change to capture and capitalize on opportunities
- Collaborate with Restaurant Manager in the efforts of talent acquisition
Job Location
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