Assistant Manager of Food and Beverage Operations

Aramark is a global leader in food service, facilities management, and uniform services, dedicated to delivering exceptional experiences to clients and guests worldwide. With a strong commitment to innovation, diversity, and sustainability, Aramark partners with various industries including sports, education, healthcare, and leisure to provide high-quality services that enrich lives and communities. Their mission is to serve with passion and integrity, creating meaningful opportunities for employees and unforgettable moments for customers. Operating at LEGOLAND California Resort, Aramark brings its expertise to a vibrant and family-friendly destination renowned for its creativity and entertainment. The resort attracts millions of visitors annually who seek immersive experiences and outstanding hospitality in a fun and safe environment.

As the Assistant Manager of Food and Beverage Operations at LEGOLAND California Resort, you will play a pivotal role in elevating the guest experience by supporting the Hotel Food and Beverage Manager and collaborating closely with the Front of House leadership team. This role demands a proactive leader who is passionate about hospitality and excels at both operational management and staff development. Your responsibilities include delivering exceptional customer service by leading through example, addressing guest concerns with empathy, and engaging actively with guests to ensure their satisfaction. You will assist in daily restaurant operations such as serving, bartending, and managing cleaning and maintenance tasks to maintain a welcoming and sanitary environment.

In addition to supporting front-line activities, you will use scheduling software to optimize staff coverage and efficiently manage labor costs. Your role also involves conducting interviews, fostering employee relations, and building a positive team culture that encourages growth and accountability. Ensuring compliance with safety and health standards is critical, and you will oversee audits and implement corrective measures when necessary. Financial acumen is vital as you monitor reports, control food costs by minimizing waste, and manage inventory to support profitability. You will also oversee catering events, coordinating logistics to meet client expectations and contributing to the resort’s food and beverage offerings. Operational reporting to management will keep stakeholders informed and support continuous improvement.

This full-time position offers an exciting opportunity to develop your leadership skills in a fast-paced and dynamic setting, perfect for individuals who thrive on challenge and teamwork. If you have a strong background in food and beverage operations and a dedication to delivering gold-standard customer experiences, this role offers rewarding career growth in an iconic family entertainment destination. Join Aramark’s team at LEGOLAND California Resort and help create memorable dining experiences for guests of all ages while advancing your professional journey with an industry-leading company.