Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.50 - $23.75
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Medical insurance
Dental Insurance
recognition programs
Bonuses
Job Description
Checkers & Rally's is a leading quick-service restaurant (QSR) franchise dedicated to making a positive impact on its Franchisees, Team Members, and Guests alike. The brand prides itself on delivering excellent service, maintaining high standards of operations, and fostering a welcoming and vibrant environment in every restaurant location. With a strong focus on integrity, service, excellence, and courage to be bold and grow, Checkers & Rally's continues to be the first choice for customers seeking quick, quality meals and a memorable dining experience. As an established player in the fast-food industry, the company is deeply committed to professional development, team empowerment, and operational excellence throughout its franchise network.
The Assistant Manager role at Checkers & Rally's is a crucial leadership position that supports the General Manager in overseeing restaurant operations to ensure customer satisfaction and financial success. This position involves managing day-to-day restaurant activities, driving sales and profitability, enforcing company policies, and maintaining a safe, clean, and enjoyable environment for both employees and Guests. Assistant Managers work closely with the General Manager to implement the restaurant's plan and uphold Checkers & Rally's core values. They are instrumental in hiring and training new Team Members, providing ongoing coaching and performance feedback, and addressing any operational concerns or Guest issues promptly. This dynamic position calls for individuals with strong interpersonal skills, high energy, and the ability to thrive in a fast-paced, customer-focused setting. The employment type is typically full-time, and benefits include comprehensive medical and dental plans, bonuses, and development opportunities designed to foster career growth. The successful Assistant Manager will embrace the challenges and rewards of restaurant leadership, ensuring that the brand remains a top choice for both Guests and employees in the fast food market.
The Assistant Manager role at Checkers & Rally's is a crucial leadership position that supports the General Manager in overseeing restaurant operations to ensure customer satisfaction and financial success. This position involves managing day-to-day restaurant activities, driving sales and profitability, enforcing company policies, and maintaining a safe, clean, and enjoyable environment for both employees and Guests. Assistant Managers work closely with the General Manager to implement the restaurant's plan and uphold Checkers & Rally's core values. They are instrumental in hiring and training new Team Members, providing ongoing coaching and performance feedback, and addressing any operational concerns or Guest issues promptly. This dynamic position calls for individuals with strong interpersonal skills, high energy, and the ability to thrive in a fast-paced, customer-focused setting. The employment type is typically full-time, and benefits include comprehensive medical and dental plans, bonuses, and development opportunities designed to foster career growth. The successful Assistant Manager will embrace the challenges and rewards of restaurant leadership, ensuring that the brand remains a top choice for both Guests and employees in the fast food market.
Job Requirements
- High School Diploma or General Education Degree (GED) - preferred
- Food Safety Certified
- 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong interpersonal and verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with our fast paced environment
- Commitment to our core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- High School Diploma or General Education Degree (GED) - preferred
- Food Safety Certified
- 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong interpersonal and verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with our fast paced environment
- Commitment to our core values of integrity, service, excellence, and courage to be bold and grow
Job Duties
- Building sales and profits by promoting Guest satisfaction and managing restaurant operations
- Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager
- Assisting with interviewing and hiring the right Team Members
- Ensuring policy and procedures are being followed on shifts
- Training Team Members on operations, Company policies and procedures and Guest service
- Identifying and responding to complaints and policy and procedure violations
- Providing regular feedback and coaching to Team Members on their performance
- Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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