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Jimmy John's logo

Assistant Manager

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $17.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
employee discount
Retirement Plan
Career development opportunities
overtime pay

Job Description

Jimmy John's is a leading fast-casual sandwich franchise known for its speedy service and fresh, high-quality ingredients. Established with a focus on delivering delicious sandwiches quickly, Jimmy John's has grown into a nationwide brand with a strong reputation for customer satisfaction and operational excellence. The Coon Rapids/Riverdale Blvd location is part of this vibrant franchise network, dedicated to providing world-class customer service and ensuring each sandwich meets the company's high standards for quality and presentation. As a retail food service company, Jimmy John's combines efficiency with a commitment to creating a friendly and inviting atmosphere for customers. This location operates... Show More

Job Requirements

  • Must be at least 19 years of age
  • Must have a valid driver’s license
  • Must have reliable transportation
  • Must have current automobile insurance
  • Must maintain a clean driving record with no more than 2 minor violations in the past 3 years
  • Must have no major violations in the past 5 years
  • Must be able to lift 50 pounds
  • Must be willing to work overtime, holidays, and weekends as business dictates
  • Must have the stamina to work a minimum of 50-60 hours a week

Job Qualifications

  • Willing to work overtime, holidays, weekends as business dictates
  • Must be able to lift 50 pounds
  • Must be at least 19 years of age
  • Must have a valid driver’s license, reliable transportation, current automobile insurance, and maintain a clean driving record
  • No more than 2 minor violations in the past 3 years
  • No major violations in the past 5 years
  • Must have the stamina to work a minimum of 50-60 hours a week
  • Experience with a retail food company is a plus
  • Must be able to read, write, and communicate in English
  • Must have the ability to establish priorities, work independently, and proceed with objectives under minimal supervision
  • Ability to handle and resolve customer threats and issues
  • Ability to handle and resolve employee issues
  • Skills to use a personal computer and various software packages (Word / Excel)
  • Ability to handle stress and high-volume operations

Job Duties

  • Manage a staff of approximately 3 to 15 employees
  • Assign, oversee and evaluate work
  • Recommend promotion, transfer or termination of employees based on performance
  • Provide on-the-job training for new employees
  • Delegate and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft
  • Assist in the supervision of the preparation, sales, and service of food
  • Forecast food items
  • Estimate what amount of each food items will be consumed per shift
  • Supervise food preparation and service operations while on duty
  • Assist in-shoppers during rush periods to ensure the maintenance of restaurant efficiency
  • Assist in-shoppers in greeting customers, taking orders, using the cash register, assembling order and checking for completeness and correctness
  • Ensure that every customer receives world-class customer service
  • Route deliveries and serve drivers to maximize delivery business and speed
  • Complete daily food preparation (opening procedures, meat and vegetable slicing, bread production)
  • Complete Closing Procedures
  • Execute systems and procedures with 100 percent integrity and completeness
  • Complete daily and weekly paperwork
  • Responsible for 100 percent of the cash drawers at all times during the shift
  • Receive and store product
  • Audit previous shift’s systems and procedures for 100 percent integrity and completeness
  • Complete preventive maintenance and upkeep on store’s equipment and supplies
  • Maintain professional appearance at all times in compliance with the Jimmy John’s Dress Code
  • Display a positive and enthusiastic approach to all assignments
  • Perform other related duties as required

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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