
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
401k
Competitive wages
flexible schedules
Advancement opportunities
Medical insurance
Dental Insurance
Vision Insurance
bonus program
Uniforms Provided
Vacations pay
Holidays pay
paid training program
Job Description
Wendy's is a renowned fast-food restaurant chain recognized for its commitment to quality, customer service, and innovation in the quick-service industry. Established as a leading global brand, Wendy's has earned its reputation by consistently delivering fresh, made-to-order meals and maintaining an engaging and customer-focused dining experience. With thousands of locations across various regions, Wendy's continues to grow and evolve, emphasizing career development, employee training, and operational excellence within its team-based culture.
This job opportunity is offered by one of Wendy's many independently owned and operated franchisees. These franchise organizations independently manage their compensation, benefits, and career development programs, which might differ from company-owned Wendy's locations. This role is based at a Wendy's restaurant located at 462 Chancellor Avenue, Newark, NJ 07112, providing a local community-driven work environment. The franchise offers competitive wages, various insurance options, and benefits designed to support employee well-being and professional growth.
The Assistant Manager role at Wendy's plays a pivotal part in the day-to-day management and overall success of the restaurant. Working directly under the supervision of the General Manager, the Assistant Manager is responsible for assisting in the management of restaurant operations, ensuring a seamless workflow, and maintaining high standards of customer service. This position requires a dynamic individual with a strong customer focus, collaborative mindset, and results-oriented approach.
As an Assistant Manager, you will have the opportunity to lead and train crew members, monitor food safety standards, and enforce company policies. This role involves supervising staff performance to foster productivity and employee engagement. Additionally, you will be actively involved in executing cost control systems to maximize profitability without compromising the quality of service or food. With a focus on fostering a positive work environment, the Assistant Manager will help resolve operational challenges, interact daily with guests to enhance their dining experience, and lead by example with a professional attitude.
Wendy's prioritizes career advancement and learning, offering a paid training program that prepares Assistant Managers to succeed and potentially move into higher management positions. The company promotes flexibility with scheduling options that accommodate employees' needs while maintaining operational efficiency. Key benefits such as a 401K plan, medical, dental, and vision insurance options, a bonus program, paid vacations and holidays, and uniforms supplied demonstrate Wendy's dedication to employee satisfaction and retention.
This position requires a motivated individual who is ready to work on their feet, demonstrate a strong work ethic, and present a neat and professional appearance. Candidates must be eager to contribute to a fast-paced environment while maintaining an upbeat and engaging personality. Open availability and access to personal transportation are essential for this role due to the nature of the restaurant business and working hours. If you have one to three years of experience in restaurant settings, exhibit a highly collaborative nature, and possess management or supervisory experience, this opportunity at Wendy's could be the next step in your professional journey.
This job opportunity is offered by one of Wendy's many independently owned and operated franchisees. These franchise organizations independently manage their compensation, benefits, and career development programs, which might differ from company-owned Wendy's locations. This role is based at a Wendy's restaurant located at 462 Chancellor Avenue, Newark, NJ 07112, providing a local community-driven work environment. The franchise offers competitive wages, various insurance options, and benefits designed to support employee well-being and professional growth.
The Assistant Manager role at Wendy's plays a pivotal part in the day-to-day management and overall success of the restaurant. Working directly under the supervision of the General Manager, the Assistant Manager is responsible for assisting in the management of restaurant operations, ensuring a seamless workflow, and maintaining high standards of customer service. This position requires a dynamic individual with a strong customer focus, collaborative mindset, and results-oriented approach.
As an Assistant Manager, you will have the opportunity to lead and train crew members, monitor food safety standards, and enforce company policies. This role involves supervising staff performance to foster productivity and employee engagement. Additionally, you will be actively involved in executing cost control systems to maximize profitability without compromising the quality of service or food. With a focus on fostering a positive work environment, the Assistant Manager will help resolve operational challenges, interact daily with guests to enhance their dining experience, and lead by example with a professional attitude.
Wendy's prioritizes career advancement and learning, offering a paid training program that prepares Assistant Managers to succeed and potentially move into higher management positions. The company promotes flexibility with scheduling options that accommodate employees' needs while maintaining operational efficiency. Key benefits such as a 401K plan, medical, dental, and vision insurance options, a bonus program, paid vacations and holidays, and uniforms supplied demonstrate Wendy's dedication to employee satisfaction and retention.
This position requires a motivated individual who is ready to work on their feet, demonstrate a strong work ethic, and present a neat and professional appearance. Candidates must be eager to contribute to a fast-paced environment while maintaining an upbeat and engaging personality. Open availability and access to personal transportation are essential for this role due to the nature of the restaurant business and working hours. If you have one to three years of experience in restaurant settings, exhibit a highly collaborative nature, and possess management or supervisory experience, this opportunity at Wendy's could be the next step in your professional journey.
Job Requirements
- one to three years of restaurant experience
- highly collaborative nature
- experience with supervising and managing staff
- exhibit a sense of urgency
- willingness to work on your feet
- neat clean and professional appearance
- strong work ethic
- up-beat and engaging personality
- have your own transportation
- open availability
Job Qualifications
- one to three years of restaurant experience
- experience with supervising and managing staff
- highly collaborative nature
- strong customer focus
- ability to work efficiently in a fast-paced environment
- strong communication and interpersonal skills
Job Duties
- assist the General Manager in day to day restaurant operations
- manage staff performance
- train and supervise crew members
- monitor and reinforce food safety standards and procedures
- interact with customers
- execute cost control systems
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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