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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Advancement opportunities
Employee Discounts
Job Description
Jimmy John's is a renowned sandwich restaurant franchise that has been serving fresh, high-quality sandwiches since 1983. Founded by Jimmy, the company has built its reputation on a commitment to freshness, quality, and exceptional customer service. At Jimmy John's, the focus is on slicing all-natural meats and fresh vegetables in-house daily, baking fresh bread on-site, and creating house-made spreads and salads to deliver a distinctive flavor experience that customers love. The culture at Jimmy John's emphasizes hard work, determination, and a fun, family-like atmosphere where every team member is considered a vital part of the success story. The company prides... Show More
Job Requirements
- eligible to work in the u.s.
- meet age requirements
- availability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- strong interpersonal skills
- reliable transportation
- willingness to learn and adapt
Job Qualifications
- high school diploma or equivalent
- prior experience in restaurant or food service management preferred
- strong leadership and communication skills
- ability to work in a fast-paced environment
- basic understanding of food safety regulations
- customer service orientation
- problem-solving abilities
Job Duties
- assist with daily restaurant operations
- train and work alongside team members
- manage food costs
- manage labor costs
- support team development
- ensure customer satisfaction
- maintain restaurant cleanliness and safety
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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