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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $24.75
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Highly competitive pay
Quarterly bonus potential
Health Insurance
Dental Insurance
401(k) Plan
Product discounts
growth opportunities
Job Description
Hamra Enterprises is an award-winning franchisee of Wendy's, renowned for its commitment to excellence in the fast-food industry. As an established hospitality company, Hamra Enterprises prides itself on delivering 'guest delight' through exceptional customer service in every interaction. With a focus on creating a fun, energetic work environment, the company offers ample opportunities for professional growth and development. It operates multiple restaurant locations and has garnered recognition for its dedication to quality, community involvement, and employee satisfaction.
The company emphasizes employee development by fostering a culture of continuous learning through training, coaching, and collaboration. This approach not only enhances indi... Show More
The company emphasizes employee development by fostering a culture of continuous learning through training, coaching, and collaboration. This approach not only enhances indi... Show More
Job Requirements
- Must be at least 18 years of age
- full work availability including days, nights, weekends, and holidays
- able to work a 50 hour work week
- valid driver’s license and reliable transportation
- two or more years of restaurant management experience
- exposure to financial accountability
- excellent communication and customer service skills
- ability to work independently and as part of a team
- satisfy a background check
- authorized to work in the United States
Job Qualifications
- At least two years of restaurant management experience
- excellent communication skills
- strong interpersonal skills
- ability to work independently and as part of a team
- exposure to financial accountability
- valid driver’s license
- authorized to work in the United States
- ability to pass a background check
Job Duties
- Oversee daily restaurant operations and ensure efficient workflow
- provide excellent customer service and address guest concerns
- manage and train staff to maintain high performance
- handle financial accountability including cash handling and budgeting
- enforce compliance with health and safety regulations
- assist in scheduling and labor management
- support company philanthropic initiatives
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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