Assistant Executive Chef / Kitchen Manager

P.F. Chang's is a renowned and widely acclaimed casual dining restaurant chain that specializes in Asian cuisine, particularly focusing on Chinese-inspired dishes with a contemporary twist. Known for its elegant ambiance, innovative menu, and commitment to high culinary standards, P.F. Chang's serves millions of satisfied customers across its numerous locations throughout the United States and internationally. The restaurant’s dedication to quality, service, and hospitality has established it as a leader in the competitive dining industry, making it a preferred destination for both casual meals and special occasions.

This position is for the Assistant Executive Chef or Kitchen Manager at P.F. Chang's, a full-time, non-exempt role that offers an attractive pay range of $66,008.80 to $86,000.20 annually based on experience, or $23.08 to $30.07 per hour. The salary assumes an average of 50 working hours per week, providing a competitive compensation package for culinary professionals eager to advance their careers. This role is crucial in maintaining excellence in kitchen operations and ensuring the restaurant continues to deliver quality food and exceptional dining experiences to our guests.

As the Assistant Executive Chef or Assistant Kitchen Culinary Manager, the successful candidate is responsible for supporting the Executive Chef or Kitchen Manager in managing the restaurant’s culinary team and ensuring smooth kitchen operations. This role involves hands-on leadership in hiring, training, and developing all kitchen staff, as well as overseeing inventory control and food cost management. The position requires a dynamic individual who can work effectively in a fast-paced, high-volume environment while maintaining safety and quality standards at all times. The Assistant Executive Chef ensures operational excellence by delegating tasks, conducting staff interviews, preparing work schedules, and ensuring continuous staff development. They are also accountable for food quality, timing of orders, kitchen cleanliness, and maintenance of equipment and facilities.

This position offers a unique opportunity for culinary professionals to grow within a well-established restaurant brand that values internal promotions, professional development, and a supportive work community. P.F. Chang’s offers comprehensive benefits including medical, dental, and vision coverage, a 401(k) plan, paid time off, and performance incentives such as monthly and annual bonuses. There is also a paid management training program designed to enhance leadership skills and career advancement. Additional perks include an employee referral program, exclusive employee discounts, holidays off during Thanksgiving and Christmas for most locations, and financial assistance programs for qualifying team members during hardships.

Working at P.F. Chang’s means being part of a passionate team motivated by the company’s purpose: To Celebrate Life. Family. Food. The Assistant Executive Chef role is ideal for individuals who are bilingual (English and Spanish preferred), have experience in casual or upscale dining, and have worked in restaurant chains or franchises with established corporate protocols. The position requires strong organizational, communication, and leadership skills along with physical stamina for long shifts and the ability to manage kitchen staff effectively. If you are ready to join a vibrant and growing team committed to culinary excellence and career growth, P.F. Chang’s invites you to apply and embark on a rewarding journey with them.