Assistant Bar Manager

Chesapeake, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Exact $60,000.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Paid holidays

Job Description

Located in the vibrant city of Chesapeake, VA, our establishment is a renowned hospitality venue dedicated to delivering outstanding guest experiences. We pride ourselves on our commitment to excellence, quality service, and creating a welcoming atmosphere where patrons can relax and enjoy superior drinks and conversation. As a flourishing bar operating in a competitive market, we emphasize both customer satisfaction and operational efficiency to maintain our reputation as a premier destination for food and beverage enthusiasts in the Chesapeake area. Our team-oriented culture encourages collaboration, continuous learning, and leadership development, fostering an environment where every member feels valued and motivated to contribute their best.

Job Requirements

Proven experience in bar management or a comparable leadership role in hospitality
Strong knowledge of bar operations including inventory control and staff supervision
Exceptional customer service and communication skills
Ability to thrive in a fast-paced environment and effectively manage stressful situations
Minimum age of 21 and possession of any certifications required by law
Must be based in or willing to relocate to Chesapeake VA

Job Qualifications

Proven experience in bar management or a comparable leadership role in hospitality
Strong knowledge of bar operations including inventory control and staff supervision
Exceptional customer service and communication skills
Ability to thrive in a fast-paced environment and effectively manage stressful situations
Minimum age of 21 and possession of any certifications required by law
Must be based in or willing to relocate to Chesapeake VA

Job Duties

Collaborate with the Bar Manager on daily operations including opening and closing duties
Supervise and train bar staff ensuring adherence to company policies and quality standards
Manage inventory effectively by ordering receiving and stocking bar supplies
Skillfully prepare and serve a variety of alcoholic and non-alcoholic beverages based on standardized recipes
Enforce compliance with health and safety regulations to maintain a safe environment for staff and customers
Address customer inquiries and resolve complaints with professionalism and tact
Assist with devising and implementing promotional events to attract and retain customers
Ensure the bar area is clean organized and fully operational at all times
Oversee cash handling processes ensuring accuracy and security
Support the Bar Manager in meeting financial targets and enhancing profitability