Asociado de Panadería

Fresco y Mas is a dynamic and inclusive retail bakery establishment committed to creating a work environment where every associate can be authentic, feel valued, and achieve their fullest potential. The company fosters diversity, emphasizing respect and inclusivity, ensuring that the backgrounds and experiences of all team members are embraced. Known for offering fresh, high-quality bakery products, Fresco y Mas takes pride in delivering exceptional service to its customers, making them feel welcomed, important, and appreciated. The workplace culture is centered around collaboration, teamwork, and open communication, aligning with local, state, and federal regulations to maintain a safe and productive environment.

The role of Bakery Associate at Fresco y Mas involves supporting daily bakery department operations, ensuring consistent and compliant operational conditions that enhance customer confidence and loyalty. Associates are responsible for preparing and offering fresh and appealing bakery products while delivering courteous, knowledgeable, and efficient customer service. They engage with customers by offering product samples, answering inquiries, and assisting in product selection, thereby promoting positive customer experiences.

This position demands a commitment to maintaining inventory accuracy, inspecting product freshness and quality, and implementing appropriate production planning to minimize waste. The Bakery Associate also ensures compliance with food safety guidelines, such as proper temperature controls, and adheres to regulations related to food handling, USDA standards, country of origin labeling, and safety protocols. Employees participate actively in safety programs, reporting unsafe conditions and incidents, and contributing to a culture of safety within the store.

Physical demands of the job include extended periods of standing or walking, manual dexterity, and the ability to lift, push, or carry weights up to 35 pounds, with occasional lifting of up to 250 pounds. Associates work in various conditions including cold, heat, and humid environments, and are exposed to certain hazards such as slippery floors, sharp objects, and loud noises. Appropriate personal protective equipment, such as gloves and safety glasses, is provided and required to ensure workplace safety.

This position prefers candidates with a high school diploma or GED and 0-3 years of supervisory experience. Proficiency in both English and Spanish is preferred to effectively engage with a diverse customer base. Candidates must be at least 18 years old, authorized to work in the United States, and able to pass background verifications successfully.

Overall, this role offers an excellent opportunity for individuals passionate about bakery operations and customer service to grow professionally in a supportive and rewarding retail environment.