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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and development opportunities
Job Description
Giant Eagle is a leading supermarket chain known for its commitment to quality, service, and everyday value. With a strong community presence and a culture of respect and care, Giant Eagle focuses on nourishing life's moments, both big and small. The company prides itself on fostering a supportive environment where Team Members can grow, succeed, and make a real impact. Giant Eagle offers a workplace where employees are valued and provided with the resources they need to develop meaningful careers in the retail and food service industries. The company’s dedication to its Team Members and customers sets it apart in... Show More
Job Requirements
- at least 18 years of age
- ability to lift up to 50 pounds
- willingness to learn and take direction
- ability to work flexible hours including weekends and holidays
- commitment to safety and sanitation protocols
- basic math skills
- ability to stand for extended periods
- strong team player mindset
Job Qualifications
- no high school diploma required
- 0 to 6 months experience preferred
- ability to work in a fast-paced environment
- strong interpersonal and communication skills
- creativity and passion for cake decorating and baking
Job Duties
- learn product knowledge and procedures such as product information by category special orders cake program portion control seasonal items and mixing colors
- follow proper procedures to ensure store meets out-of-stock percentage goals
- apply merchandising principles that will help to generate sales as well as wow the guest
- maintain safety as the top priority in all aspects of our work for our team members guests and products
- provide exemplary customer service by greeting customers in the department and ensuring they are able to locate the products they are looking for
- become familiar with products in the store to answer questions and make suggestions to customers
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- actively demonstrate appropriate suggestive selling techniques
- prepare and decorate product for the bakery cases and displays rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- provide active sampling opportunities when appropriate
- accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- maintain cleanliness of equipment tables utensils floor etc to ensure that safety and sanitation regulations are met
- maintain cleanliness of department and work area including the back room coolers and freezers
- maintain proper safety and sanitation methods emergency procedures clean-ups steritech proper lifting and housekeeping to ensure department standards are met
- assist in maintaining bakery backroom cooler and freezer efficiency by unloading deliveries
- maintain department procedures daily setups order taking understanding copyright policies and proper product rotation
- assist in other areas as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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