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Giant Eagle logo

Apprentice Baker

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career development opportunities
supportive work environment
flexible scheduling

Job Description

Giant Eagle is a leading supermarket chain committed to nourishing life’s moments, large and small, by delivering high-quality products, exceptional service, and genuine value every day. With a deep-rooted focus on community, Giant Eagle not only prioritizes customer satisfaction but also fosters a culture of respect, care, and compassion among its Team Members. The company prides itself on creating an environment where employees can thrive, grow, and truly feel they belong. This supportive atmosphere enables individuals to build meaningful careers and make a positive impact within the communities they serve. Giant Eagle’s mission extends beyond grocery retail, encompassing a holistic... Show More

Job Requirements

  • 0 to 6 months experience
  • at least 18 years of age
  • ability to lift up to 50 pounds
  • willingness to learn and follow established bakery procedures
  • capacity to maintain cleanliness and safety
  • good communication skills
  • physical stamina for bakery duties

Job Qualifications

  • Prior experience working in bakery or related industry desired
  • no high school diploma required
  • ability to work collaboratively in a team environment
  • passion for baking and culinary creativity
  • strong customer service skills
  • basic knowledge of food safety and sanitation

Job Duties

  • Perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • maintain safety as the top priority in all aspects of work for team members, guests, and products
  • provide exemplary customer service by greeting customers and ensuring they locate desired products
  • properly handle products and equipment in accordance with food safety and safety guidelines
  • maintain cleanliness of equipment, tables, utensils, floor, department work area, back room, coolers and freezers to meet safety and sanitation regulations
  • bake prepared and scratch product for bakery cases and displays, rotating product and ensuring code dating procedures are followed
  • maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to meet department standards
  • accurately record special orders on bakery products to delight customers
  • understand all ingredients and purpose of each used in manufacturing scratch baked goods
  • assemble necessary baking ingredients to prepare for baking operations including all scratch recipes
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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