Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,200.00 - $63,800.00
Benefits
Daily Pay
Free telemedicine and virtual mental health care
Multiple Health Insurance and Life Insurance options
401k plan with company match
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
Schulte Savings Marketplace
Job Description
Schulte Companies is a distinguished third-party management company with extensive, multi-generational expertise in the hospitality industry. Known for its dynamic and innovative approach, Schulte Companies operates over 200 locations across 38 states and 3 countries, showcasing a robust portfolio that includes nationally recognized brands such as Marriott, Hilton, IHG, and Hyatt, alongside unique independent, boutique, and lifestyle properties and restaurants. This vast experience has positioned Schulte Companies as a leader in delivering exceptional guest experiences, driven by a company culture deeply rooted in hospitality, respect, and authenticity. The organization’s mission centers on prioritizing the needs of both internal teams and... Show More
Job Requirements
- Bachelor's degree preferred
- Minimum of two years of experience in a culinary leadership role
- Food safety certification preferred
- Ability to multi-task
- Team player
- Ability to exceed expectations of guests
Job Qualifications
- Bachelor's degree preferred
- Minimum of two years of experience in a culinary leadership role
- Food safety certification preferred
- Ability to multi-task
- Team player
- Ability to exceed expectations of guests
Job Duties
- Cleanliness and sanitation in the kitchen and adjacent areas
- Creative menu planning to adjust to guest needs
- Overseeing food preparation
- Checking quality of food deliveries
- Ordering all food and cleaning supplies and maintaining proper supply levels
- Maintaining costs within budget levels
- Manage labor costs, schedules and productivity
- Hiring, coaching and disciplining direct reports
- Interacting positively and professionally with guests to resolve issues
- Acting as Manager on duty as required
- Perform various other duties as assigned to meet business objectives
Job Location
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