All Inclusive Food Runner, EverBank Stadium

Delaware North Sportservice is a prominent hospitality company that has been operating concessions and premium dining services at EverBank Stadium in Jacksonville, Florida since 2016. This 67,164-seat venue is famously known as the home of the NFL's Jacksonville Jaguars. Delaware North has built a reputation for offering unique and imaginative food and beverage experiences that celebrate the team spirit, including thematic items such as teal-colored buns and specialty ice cream. As a family-owned business with over 100 years of history, Delaware North prides itself on its values centered around people and community, making it more than just a workplace but a global legacy of hospitality excellence.

The company offers numerous opportunities spanning restaurants, hotels, sports venues, gaming, and retail industries, with jobs available on both a part-time and full-time basis. Delaware North is committed to providing a supportive environment where employees can grow professionally and personally, emphasizing training, development, and career advancement. They foster an inclusive culture that values diversity and equality, welcoming applicants regardless of race, color, religion, sex, gender identity, national origin, age, disability, or any other legally protected status.

The seasonal Food Runner position at EverBank Stadium is an exciting opportunity for individuals looking to gain hands-on experience in a dynamic hospitality setting. The role involves ensuring that food is delivered promptly from the kitchen to guests, helping maintain an exceptional dining experience during games, events, and other stadium activities. With a competitive pay rate of $15.00 per hour, this position offers a flexible work schedule with shifts including days, evenings, weekends, holidays, and event days.

The Food Runner will work closely with chefs, kitchen staff, and servers to ensure food orders are executed accurately and efficiently. This entails learning the details of the menu items, ingredients, and preparation methods to help assist with proper presentation and service. Attention to cleanliness, organization, and inventory management within the kitchen and dining areas is also essential to this role. The company provides comprehensive training and mentorship, contributing to professional development for those who join the team.

Benefits for this role include weekly pay, employee discounts, flexible scheduling, and training opportunities. Eligible employees may also access health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, paid parental leave, employee assistance programs, and tuition or certification reimbursement. Those interested in hospitality, customer service, and sports entertainment will find this position rewarding and full of potential to grow within a well-established and globally recognized organization.