
Job Overview
Compensation
Salary
Range $89,250.00 - $115,500.00
Benefits
Medical insurance
Dental Insurance
Vision care
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Job Description
Sodexo Live! is a globally recognized leader in the hospitality and food service industry, specializing in delivering exceptional experiences across various segments including airport lounges, sports and entertainment venues, and corporate dining. Sodexo Live! partners with prestigious clients such as Lufthansa to operate premium airport lounges that provide elite passengers with a luxurious environment to relax, rejuvenate, and enjoy high-quality food and beverage services. The company's commitment to excellence and innovation in service delivery makes it a top choice for managing exclusive spaces where customer satisfaction is paramount.
The role of General Manager for the Lufthansa Lounge at Logan International Airport in Boston, MA, represents a unique opportunity to lead a distinguished team in a high-profile, fast-paced environment focused on premium hospitality. This lounge caters to Lufthansa's elite travelers, offering a sanctuary of comfort with an array of gourmet buffet options and a full-service bar. The General Manager will spearhead daily operations, ensuring that every aspect from food and beverage quality to ambiance aligns with Sodexo's exacting standards and the airline's premium brand image.
This position is inherently hands-on, demanding an active presence in the day-to-day management of service staff which includes food and beverage operations managers, supervisors, bartenders, and custodial personnel responsible for appearance care. The ideal candidate must possess extensive knowledge of food and beverage operations coupled with a sharp eye for detail and a commitment to delivering unparalleled service standards. Leadership qualities are crucial as the General Manager will mentor, coach, and inspire frontline hourly staff to maintain a cohesive and motivated team.
Financial stewardship is another critical component of this role. The General Manager will manage the lounge's profit and loss, conduct inventory controls, and implement cost management strategies to meet company and client financial objectives. With responsibility for ensuring compliance with food safety and physical safety programs, the role blends operational excellence with fiscal accountability.
Sodexo’s cultural values emphasize diversity, inclusion, and respect, fostering an environment where each team member is valued for their unique contributions. This inclusive culture extends to providing equal employment opportunities and supporting employees through comprehensive benefits and career development initiatives. The company supports its personnel with resources for growth, including tuition reimbursement and professional training, making the General Manager position not only a leadership role but also a platform for career advancement.
Compensation is competitive and reflective of the candidate's experience and qualifications, demonstrating Sodexo's commitment to equitable pay. Candidates selected for this role will engage with a brand dedicated to creating better everyday experiences and building a better life for everyone, underscoring a mission that transcends typical hospitality roles by integrating economic, social, and environmental progress.
In summary, the General Manager position at the Lufthansa Lounge offers a dynamic and rewarding career path for seasoned hospitality professionals eager to lead a high-end, customer-focused service operation at a major international airport. The successful candidate will drive operational success, elevate guest experiences, and uphold Sodexo’s reputation as a leader in premium hospitality management.
The role of General Manager for the Lufthansa Lounge at Logan International Airport in Boston, MA, represents a unique opportunity to lead a distinguished team in a high-profile, fast-paced environment focused on premium hospitality. This lounge caters to Lufthansa's elite travelers, offering a sanctuary of comfort with an array of gourmet buffet options and a full-service bar. The General Manager will spearhead daily operations, ensuring that every aspect from food and beverage quality to ambiance aligns with Sodexo's exacting standards and the airline's premium brand image.
This position is inherently hands-on, demanding an active presence in the day-to-day management of service staff which includes food and beverage operations managers, supervisors, bartenders, and custodial personnel responsible for appearance care. The ideal candidate must possess extensive knowledge of food and beverage operations coupled with a sharp eye for detail and a commitment to delivering unparalleled service standards. Leadership qualities are crucial as the General Manager will mentor, coach, and inspire frontline hourly staff to maintain a cohesive and motivated team.
Financial stewardship is another critical component of this role. The General Manager will manage the lounge's profit and loss, conduct inventory controls, and implement cost management strategies to meet company and client financial objectives. With responsibility for ensuring compliance with food safety and physical safety programs, the role blends operational excellence with fiscal accountability.
Sodexo’s cultural values emphasize diversity, inclusion, and respect, fostering an environment where each team member is valued for their unique contributions. This inclusive culture extends to providing equal employment opportunities and supporting employees through comprehensive benefits and career development initiatives. The company supports its personnel with resources for growth, including tuition reimbursement and professional training, making the General Manager position not only a leadership role but also a platform for career advancement.
Compensation is competitive and reflective of the candidate's experience and qualifications, demonstrating Sodexo's commitment to equitable pay. Candidates selected for this role will engage with a brand dedicated to creating better everyday experiences and building a better life for everyone, underscoring a mission that transcends typical hospitality roles by integrating economic, social, and environmental progress.
In summary, the General Manager position at the Lufthansa Lounge offers a dynamic and rewarding career path for seasoned hospitality professionals eager to lead a high-end, customer-focused service operation at a major international airport. The successful candidate will drive operational success, elevate guest experiences, and uphold Sodexo’s reputation as a leader in premium hospitality management.
Job Requirements
- bachelor's degree or equivalent experience
- five years of management experience
- five years of relevant functional experience
- ability to lead and collaborate with all organizational levels
- experience working in unionized environments
- strong leadership and team management skills
- excellent communication
- flexibility and adaptability to additional responsibilities
- knowledge of food safety and compliance standards
- financial management skills
Job Qualifications
- bachelor's degree or equivalent experience
- five years of management experience
- five years of functional experience in food and beverage or hospitality operations
- strong leadership skills
- experience in union environments
- expertise in premium suites, arenas, or high volume catering preferred
- professional communication skills
- knowledge of automated food inventory and management systems
- financial oversight capabilities
Job Duties
- have oversight of daily food operations and deliver a high-quality product
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
- motivate, coach, mentor and develop frontline (hourly) staff
- ensure Sodexo standards are met including compliance with company food and physical safety programs
- fully versed in profit and loss, inventory and fiscal responsibilities of operating a stand alone business
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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