Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.00 - $24.75
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive salary
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k with employer match
Paid Time Off
Uniforms Provided
team member hotel discount program

Job Description

Ascent Hospitality is a renowned hospitality management company with a broad portfolio of hotels and an impressive pipeline of new properties and acquisitions. The company distinguishes itself not by the sheer size of its portfolio but by its dedication to people—both its team members and guests. This people-centric approach forms the foundation of its culture, which focuses on creating memorable experiences through collaboration, respect, and unified purpose. Ascent Hospitality nurtures a work environment where teamwork is valued and consistently encourages individuals who are passionate about serving others, strong communicators, and trendsetters who thrive on challenges and change. The company’s commitment to fostering leadership creates opportunities for accomplished professionals seeking to grow and make a meaningful impact in hospitality management. The company emphasizes the importance of clear communication and understanding guests’ and employees’ needs while adapting to the dynamics of the hospitality industry. If you are driven by a passion for hospitality and leadership and want to be part of a company that prioritizes a positive and inclusive culture, Ascent Hospitality offers an inviting and fulfilling workplace.

We are currently seeking a uniquely qualified Assistant General Manager (AGM) to join our leadership team. The Assistant General Manager plays a critical role within the hotel by acting as the right hand to the General Manager and serving as a key liaison for hotel guests. This position is responsible for supporting Front Office operations and other departments including Housekeeping/Laundry and Food & Beverage. The AGM is tasked with maximizing overall hotel efficiency and profitability through hands-on management while fostering a positive, energized work environment. This role requires close collaboration with department managers and supervisors to direct and coordinate daily operational resources, tasks, systems, and processes. A strong focus of the position is to ensure exceptional guest service at every interaction point—from pre-arrival and check-in/check-out to food services and maintenance.

The Assistant General Manager must be proactive and highly organized, capable of planning, delegating, and monitoring multiple priorities in a fast-paced environment. Key responsibilities include conducting daily quality checks, partnering with the General Manager to create a positive workplace culture, training staff on company and brand standards, managing operational compliance with safety and security policies, and resolving guest and employee issues promptly and effectively. This role also involves financial functions such as approving vendor invoices, auditing cash banks, and completing bank deposits. To succeed, the AGM must exhibit strong leadership, exceptional communication skills, and a problem-solving mindset. A commitment to maintaining the highest standards of appearance, grooming, and uniform compliance among staff is also essential.

This position offers a competitive salary and comprehensive benefits including health, dental, vision, life insurance, a 401(k) plan with employer match, paid time off, uniforms provided for most positions, and participation in the Team Member Hotel Discount Program. The role requires flexibility to work varied shifts, including weekends, holidays, and nights. Physical demands necessitate agility and stamina to perform various tasks throughout the hotel environment. Overall, the Assistant General Manager position at Ascent Hospitality is an excellent opportunity for hospitality professionals seeking a challenging yet rewarding leadership role where they can make a significant contribution to both guest satisfaction and team success.

Job Requirements

  • High school education required
  • Minimum two years previous hotel operations and leadership experience
  • Must be able to effectively lead a team
  • Available to work flexible shifts including weekends, holidays and nights
  • Strong managerial skills required
  • Must be able to work without constant supervision
  • Required to work desk shifts as needed
  • Reliable and responsible character
  • Ability to multi-task and effectively manage numerous priorities in a fast-paced environment

Job Qualifications

  • High school education required
  • College degree preferred
  • Minimum two years in a management role in a hotel
  • Strong managerial skills
  • Demonstrated initiative, leadership and team building skills
  • Effective team leadership
  • Excellent verbal and written communication skills
  • Knowledge of Microsoft Office Suite
  • Familiarity with office equipment operation such as copier, printer and facsimile machine
  • Previous experience with a major hotel brand is a plus
  • Exceptional service orientation
  • Proactive approach with strong problem solving abilities

Job Duties

  • Monitor and evaluate all department daily scheduling and activities to ensure successful operation of hotel facilities, services and amenities
  • Partner with general manager to create a positive work environment
  • Serve as a support resource for front line staff in all departments
  • Conduct daily walk-through and quality checks to drive exceptional service and guest satisfaction at all points of contact including pre-arrival, check-in/check-out, food and beverage, transportation, housekeeping, laundry, banquets, conference services and maintenance
  • Plan, organize and delegate daily operational activities against forecasted business volume
  • Drive effective communication across all departments to ensure consistency, cohesiveness and understanding of objectives and priorities
  • Issue supplies and equipment as needed and participate in regular inventories to ensure proper supply levels
  • Intervene, assist and document instances of guest or employee incidents
  • Approve and process vendor invoices, complete bank deposits, audit cash banks and perform other accounting-related functions as necessary
  • Maintain integrity of hotel’s compliance with company’s safety and security program and ensure adherence to all company and brand policies, practices, procedures and guidelines
  • Fulfill shift(s) as Manager on Duty as assigned
  • Provide management support and coverage in other areas of hotel as needed
  • Conduct guest services meetings and ensure employees are kept informed
  • Train front desk/guest services, night audit staff on all company and brand standard programs
  • Train front desk/guest services, night audit staff on rewards programs and requirements
  • Establish consistent standard operating procedures
  • Ensure staff compliance with company appearance and grooming standards including uniforms and name tags
  • Respond to all guest inquiries, complaints and special requests
  • Create work environment where staff are motivated, productive and positive
  • Track all corporate accounts
  • Oversee smooth operation of breakfast service as applicable
  • Perform other duties assigned by supervisor or manager

Job Criteria

Experience

Mid Level (3-7 years)


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