1970 Club Busser, KeyBank Center

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $16.25
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Work Schedule

Day Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Employee assistance program
tuition and professional certification reimbursement

Job Description

Delaware North Sportservice is a prominent hospitality and food service company that operates in various iconic locations around the world. Established over 100 years ago as a family-owned business, Delaware North has grown to become a global leader in providing exceptional food and beverage experiences within venues such as sports arenas, national parks, casinos, and hotels. One of the companys major partnerships includes operating concessions, clubs, and suites for the NHLs Buffalo Sabres at KeyBank Center in Buffalo, New York. Delaware North has been a partner of the Sabres since the teams founding year in 1970, showcasing a longstanding commitment to quality and fan engagement.

Delaware North is seeking seasonal Bussers to join their dynamic team at the KeyBank Center. This role offers an exciting opportunity for individuals who thrive in a fast-paced and collaborative environment where exceptional guest service is the focus. As a Busser, team members are responsible for maintaining cleanliness and sanitation of the dining environment, efficiently resetting tables according to management guidelines, and assisting with inventory counts of dining ware. Candidates will join a team that values teamwork, time management, and the ability to adapt quickly to changing circumstances in a busy dining setting.

This is a tipped position with an hourly pay rate starting at $16.25, excluding potential tips. The position is ideal for individuals who enjoy working evenings, weekends, holidays, and special events, which are integral to the venues operations. Delaware North also places great emphasis on employee growth, providing ample training and development opportunities to help employees advance their careers within the company. Team members benefit from a flexible work schedule and access to a comprehensive benefits package designed to support their personal and professional well-being.

The benefits package includes weekly pay, employee discounts, health, dental, and vision insurance options, 401(k) with a company match, paid vacation and holidays, paid parental bonding leave, an employee assistance program, and tuition or professional certification reimbursement for eligible employees. This robust benefits offering reflects Delaware Norths investment in the success and satisfaction of its team members.

Joining Delaware North means becoming part of a legacy that values its people and the experiences they help create for guests. Whether your passion lies in hospitality, sports, gaming, or retail operations, Delaware North offers a supportive environment for you to grow your career while working in some of the most exciting venues around the world. Emphasizing inclusivity, the company welcomes applicants of all backgrounds and is committed to equal opportunity employment practices.

Overall, the seasonal Busser position at Delaware North Sportservice at KeyBank Center represents a wonderful chance for motivated individuals to enter the hospitality industry, gain valuable experience, and contribute to a team that prides itself on delivering great times in great places.

Job Requirements

  • Ability to lift, balance, and move large food trays weighing up to 35 pounds
  • Ability to stand, walk, bend, reach, and perform repetitive motions for extended periods
  • Ability to maneuver between tables and around corners
  • High school diploma or equivalent
  • Previous experience in a similar role preferred

Job Qualifications

  • At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume
  • Ability to work flexible hours, including nights, weekends, and holidays
  • Strong time management and prioritization skills
  • Ability to work well in a fast-paced, team-oriented environment

Job Duties

  • Check in with management for daily assignments and attend pre-shift briefing
  • Maintain cleanliness and sanitation of the dining room
  • Remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart
  • Reset tables once guests leave according to floor plan or instructions from management
  • Assist in counting china, glass, silver, and linen

Job Criteria

Experience

No experience required


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