Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.50 - $30.50
Benefits
competitive compensation, paid weekly
Retirement benefits
medical, dental, and vision insurance for yourself and eligible dependents
tuition reimbursement for qualified courses
scholarship opportunities for continued education
store discount programs (10% off household groceries)
fun work environment where you have the opportunity to nourish your community
Job Description
The Bistro is seeking a Gourmet Chef to join the team and assist in the preparation, display, and merchandising of all bistro foods, offering fresh prepared and packaged items. The Chef's creativity and passion for food contribute to developing outstanding prepared foods for breakfast, lunch, dinner, and catered events.
Job Requirements
- High school diploma or equivalent required
- must be 18 years of age
- must be 21 years of age for positions serving alcohol
- experience in a fast-paced environment and providing excellent customer service
- expertise in menu planning and development
- strong communication and salesmanship skills
- compliance with health department regulations
- ability to handle physical demands such as standing, lifting (up to 50 lbs), pushing, and walking
Job Location
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