Uchi Restaurants, founded by Chef Tyson Cole in 2003, has become a leader in non-traditional Japanese cuisine, offering a unique dining experience centered around signature tastings, sushi, and seasonal omakase menus. With a name meaning 'house' in Japanese, Uchi embodies a warm and welcoming atmosphere that reflects its commitment to hospitality and culinary excellence.

Operating 10 locations including Miami and Miami Beach, Uchi combines innovative flavors with traditional techniques to create memorable meals. Their focus on quality, creativity, and team collaboration makes Uchi Restaurants a sought-after employer in the Miami hospitality scene and beyond.

Whether you're interested in starting an entry-level role or growing into restaurant management, Uchi Restaurants provides a variety of job opportunities and career paths.

Uchi Restaurants Job Opportunities & Positions

Explore the range of positions available at Uchi Restaurants, from kitchen roles to front-of-house and management careers.

Entry-Level Hospitality Roles at Uchi Restaurants

These positions are ideal for individuals starting their careers in hospitality or those looking to join a creative and fast-paced restaurant environment.

Line Cook

Starting Pay: $17-$21/hour
Responsibilities: Preparing ingredients, cooking menu items to specification, maintaining cleanliness and food safety standards
Skills Needed: Basic culinary skills, ability to work under pressure, teamwork
Training: On-the-job training with emphasis on Japanese culinary techniques

Sushi Chef

Starting Pay: $25-$35/hour
Duties: Crafting sushi dishes with precision, selecting fresh fish, maintaining proper presentation and hygiene
Experience: Prior sushi prep experience preferred, but on-the-job guidance available
Environment: Detail-oriented, fast-paced kitchen specializing in Japanese cuisine

Host

Starting Pay: $22/hour
Role: Greeting guests, managing reservations, coordinating seating
Skills: Strong communication, friendly demeanor, organizational ability
Scheduling: Flexible shifts including weekends and evenings

Server Assistant

Starting Pay: $800-$1,000/week
Responsibilities: Supporting servers by delivering food and beverages, bussing tables, maintaining clean service areas
Work Environment: Team-centric with a focus on excellent guest service
Training: Comprehensive orientation and ongoing mentoring

Dishwasher

Starting Pay: $15-$18/hour
Duties: Washing dishes, maintaining kitchen cleanliness, supporting kitchen staff
Physical Requirements: Ability to stand for long periods, work in a hot environment
Schedule: Often evenings and weekends

Management and Leadership Roles at Uchi Restaurants

For experienced hospitality professionals, Uchi offers management opportunities where leadership and operational skills are key.

Front of House Restaurant Manager

Starting Pay: $69,264/year
Responsibilities: Overseeing guest service operations, managing staff schedules, ensuring high-quality dining experience
Qualifications: Prior management experience preferred, strong leadership and customer service skills
Growth Potential: Key role in restaurant leadership with advancement possibilities

Sous Chef

Pay Range: $25-$30/hour
Duties: Assisting the Executive Chef with kitchen operations, supervising kitchen staff, ensuring food quality
Experience: Culinary background with supervisory experience
Environment: Fast-paced, creative kitchen atmosphere

Restaurant Assistant General Manager

Salary: Information not specified
Role: Supporting General Manager in daily operations, team leadership, and guest satisfaction
Requirements: Strong organizational and communication skills, hospitality experience preferred

Why Work at Uchi Restaurants? Employee Benefits & Perks

Uchi Restaurants offers a comprehensive benefits package and unique perks designed to support and reward its team members.

Typical Employee Benefits

Medical, dental, vision, and accident insurance options
Employer-matched 401(k) savings plan
Employee Assistance Program including mental health services
Dining discounts and monthly dining stipends enhancing employee dining experiences
Referral bonuses and incentives fostering team building and employee recognition

Education and Career Development Support

Uchi is committed to helping employees grow their skills and advance their careers through structured programs.

Continuing Education Reimbursement

Financial support for certifications such as sommelier, cicerone, and sake professional programs

In-House Stage Program

Paid opportunities to work and learn in other Uchi restaurants, encouraging skill expansion and cultural exchange

Cultural Ambassador Trips

Trips to different Uchi locations designed for team members to learn, teach, and embrace the company culture

Uchi Restaurants Work Environment & Company Culture

Uchi promotes a supportive and collaborative atmosphere where hospitality and giving back are core values. Employees take pride in their craftsmanship and creativity, contributing to a rewarding and stimulating workplace.

The company culture emphasizes teamwork, respect, and ongoing learning, which helps make Uchi Restaurants a standout employer in Miami’s dynamic culinary scene.

How To Apply for Uchi Restaurants Jobs

If you’re interested in joining the Uchi team, the application process is straightforward.

Online Application Process

Visit the Uchi Restaurants careers page.
Review available positions across locations including Miami and select a role that fits your experience.
Click the ‘Apply’ button to submit your application online.
If your qualifications match, Uchi’s hiring team will contact you to discuss next steps.

Preparing for Your Interview at Uchi

Dress Code: Business casual attire is recommended.
Interview Topics: Expect questions about your hospitality experience, teamwork, and availability.
Tips: Demonstrate enthusiasm for Japanese cuisine and Uchi’s mission, highlight customer service skills.

Uchi Restaurants Locations and Job Availability

Uchi operates 10 restaurants in major U.S. cities with opportunities in Miami, Miami Beach, and beyond.

Current Uchi Restaurant Locations

Austin, TX
Houston, TX
Dallas, TX
Denver, CO
Miami, FL
Scottsdale, AZ
West Hollywood, CA
Plano, TX
Miami Beach, FL
Newport Beach, CA

Job Market in Miami

Miami and Miami Beach locations frequently hire for both kitchen and front-of-house positions, offering opportunities for people seeking to join a premier Japanese dining concept.

Uchi Restaurants vs. Competitors

Uchi Restaurants distinguishes itself by blending traditional Japanese cooking with innovative flavors and menus, setting it apart from competitors.

With a supportive work environment, emphasis on professional development, and comprehensive benefits, Uchi provides an exceptional workplace experience rarely matched in the fine dining hospitality sector.

Salary and Compensation at Uchi Restaurants

Below are typical salary ranges for various positions within Uchi Restaurants, reflecting competitive pay in the industry.

Entry-Level Hourly Wages

Line Cook: $17-$21/hour
Sushi Chef: $25-$35/hour
Host: $22/hour
Server Assistant: $800-$1,000 weekly
Dishwasher: $15-$18/hour

Management Pay

Front of House Restaurant Manager: $69,264/year
Sous Chef: $25-$30/hour
Restaurant Assistant General Manager: Salary information not specified

Getting Started: Your Career at Uchi Restaurants

Uchi Restaurants welcomes new employees with structured training and opportunities for growth.

First Weeks

Comprehensive orientation covering company culture and job expectations
Hands-on training alongside experienced team members
Understanding daily operations and role-specific duties

Months 1-6

Skill refinement and exposure to multiple positions through cross-training
Increasing independence and responsibility in your role
Regular feedback and performance evaluations

Beyond 6 Months

Opportunities for advancement into leadership or specialized culinary roles
Participation in education reimbursement programs and ambassador trips
Engagement in company-wide initiatives enhancing workplace culture

Contact Information for Uchi Restaurants Careers

If you’d like to connect with Uchi Restaurants, here are the key contact details.

Corporate Headquarters

801 S Lamar Blvd
Austin, TX 78704
Phone: (512) 916-4808
Website: uchirestaurants.com

Local Hiring in Miami

Visit the company website to view open positions at Miami-area Uchi Restaurants and submit applications online for immediate consideration.

Uchi Restaurants Jobs in Washington

Jobs From Uchi Restaurants