Levy Restaurants Jobs
Jobs From Levy Restaurants
Executive Chef Orlando market
Range $70,000.00 - $100,000.00
Full-time
Flexible
Expert Level (7+ years)
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Flexible Time Off
Paid parental leave
holiday time off
Personal Leave
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Dishwasher at Levy Restaurants
Entry Level (1-2 years)
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Meal Allowances
Retirement Plan
Runner; Part-Time - Fast, Food Delivery
Part-time
Flexible
No experience required
Instapay access
wellness programs
Supportive team environment
Career development opportunities
Employee Discounts
flexible scheduling
Paid Time Off
About The Levy Restaurants
Industry
Other
Main Location
Saint Paul, MN, USA
Levy Restaurants is a Chicago-based hospitality company specializing in providing exceptional food and beverage experiences. It operates at major sports and entertainment venues, convention centers, and cultural attractions across North America.
Founded in 1978 by brothers Larry and Mark Levy, the company started with a single family-run delicatessen in Chicago's Water Tower Place. Over the years, Levy Restaurants has expanded to over 200 venues in 41 markets throughout the United States and Canada.
Historic Milestones
In 1982, Levy Restaurants pioneered the concept of fine dining in stadiums by opening award-winning restaurants and foodservice locations at Chicago's Comiskey Park, home of the Chicago White Sox. By 1985, they expanded to Wrigley Field, home of the Chicago Cubs.
This innovative approach set the standard for premium dining experiences in sports venues nationwide.
Portfolio Highlights
The company's diverse portfolio includes critically acclaimed restaurants. Notable examples are Spiaggia, an upscale Italian eatery with a wood-burning oven, and Fulton's on the River, famous for fresh seafood offerings.
Levy also manages foodservice operations at iconic venues such as the United Center in Chicago, Barclays Center in Brooklyn, and T-Mobile Arena in Las Vegas.
Innovation and Events
In 2022, Levy launched DBK Studio, an innovation hub enhancing guest experience through technologies like checkout-free markets, automated self-service, robotics, and drone delivery. In 2023, they established a Special Events division for hospitality at large-scale events including races, festivals, and celebrations.
Locations
Levy Restaurants operates in numerous locations across the United States including but not limited to:
- Chicago, IL
- Glendale, AZ
- Everett, WA
- Saint Paul, MN
- Torrance, CA
- Fayetteville, NC
- Omaha, NE
- Evanston, IL
- Philadelphia, PA
- Orlando, FL
- Boston, MA
- Berwyn, IL
- Gresham, OR
- Portland, OR
- Dayton, OH
- Des Plaines, IL
- Indianapolis, IN
- Louisville, KY
- Inglewood, CA
Commitment to Excellence
With a strong commitment to culinary excellence and exceptional service, Levy Restaurants continues to redefine hospitality. Their goal is to create memorable dining experiences in extraordinary settings nationwide.
Levy Restaurants Frequently Asked Questions
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