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Fiery Crab Jobs

Jobs From Fiery Crab

Fiery Crab

Experienced Food and Beverage Server

Lafayette, LA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Tips

Tips

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Fiery Crab

Fryer Cook/Line Cook

Beaumont, TX, USA|Onsite
From $14.00 to $18.00

From $14.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

competitive pay

competitive pay

Employee Meals

Employee Meals

flexible scheduling

flexible scheduling

Career growth within Fiery Crab brand

Career growth within Fiery Crab brand

About The Fiery Crab

Industry

industry

Other

Main Location

location

Lafayette, LA, USA

Fiery Crab is a seafood restaurant chain renowned for its flavorful and diverse menu offerings, specializing in Cajun-style seafood boils and a variety of other seafood dishes.

With multiple locations across Louisiana, including Baton Rouge, Lafayette, and New Orleans, Fiery Crab has established itself as a go-to destination for seafood enthusiasts seeking a vibrant dining experience.

Locations

  • Baton Rouge, LA, USA
  • Lafayette, LA, USA
  • New Orleans, LA, USA

Menu Highlights

The restaurant's menu features an array of seafood options, with a particular emphasis on their signature seafood boils.

Customers can indulge in a variety of combinations, such as the Shrimp Special, which includes 1 lb. of headless shrimp and 1/2 lb. of snow crab, served with corn, potatoes, and sausages.

Other popular options include the Lobster Special, featuring a lobster tail, 1 lb. of crawfish (substituted with head-on shrimp if not in season), 1/2 lb. of headless shrimp, and 1/2 lb. of snow crab, accompanied by corn, potatoes, and sausages.

For those seeking a more substantial feast, the House Platter offers a generous selection of:

  • 2 lobster tails
  • 1 lb. of snow crab
  • 1 lb. of headless shrimp
  • 1 lb. of crawfish
  • 1 Dungeness cluster
  • 4 corn
  • 8 potatoes
  • 4 boiled eggs
  • 1 lb. of smoked sausage

Additional Offerings

In addition to seafood boils, Fiery Crab offers a variety of appetizers, salads, and grilled items.

Appetizers include hush puppies, fried cheese sticks, fried pickles, and crab rangoons.

Salads such as the Shrimp Salad and House Special Salad provide lighter alternatives, while grilled items like the Grilled Combo, featuring shrimp, catfish, or flounder, cater to those preferring non-boiled preparations.

Customer Engagement

To enhance the dining experience, Fiery Crab has introduced a rewards program, allowing patrons to earn points with each visit and redeem them for free meals.

The restaurant also operates a food truck, bringing their signature dishes to various locations and events.

Special promotions, such as the Fiery Crab Day BOGO deal on the 23rd of every month for customers wearing Fiery Crab T-shirts, further engage the community.

Commitment

With its commitment to quality, flavor, and customer satisfaction, Fiery Crab continues to be a beloved choice for seafood lovers in Louisiana and beyond.

Fiery Crab Frequently Asked Questions

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