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Bakers Square

Jobs From Bakers Square

Bakers Square

Dishwasher

Parma, OH, USA
Exact $10.70

Exact $10.70

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Bakers Square

Server

Parma, OH, USA|Onsite
Exact $5.35

Exact $5.35

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Career growth opportunities

Career growth opportunities

competitive pay

competitive pay

Positive work environment

Positive work environment

teamwork culture

teamwork culture

employee recognition

employee recognition

Bakers Square

HostHostess

Parma, OH, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

competitive pay

competitive pay

Career growth opportunities

Career growth opportunities

supportive work environment

supportive work environment

Employee Discounts

Employee Discounts

flexible scheduling

flexible scheduling

About The Bakers Square

Industry

industry

Other

Main Location

location

Clive, IA, USA

Bakers Square is a casual dining restaurant chain in the United States, renowned for its extensive selection of pies and a diverse menu that includes breakfast, lunch, and dinner options.

Established in December 1969 as Mrs. C's in Des Moines, Iowa, the restaurant gained popularity for its pies. In 1983, VICORP, the owner of the Village Inn chain, acquired and rebranded it as Bakers Square.

As of June 2025, Bakers Square operates multiple locations across several states. The restaurant is celebrated for its award-winning pies, including favorites like French Silk, Southern Pecan, and Harvest Pumpkin.

These pies are available in various sizes, from individual slices to whole pies, catering to different preferences.

Menu Highlights

Bakers Square offers a comprehensive menu featuring:

  • Breakfast items such as the "4 Square Breakfast," allowing guests to choose four items like eggs, pancakes, bacon, sausage, or toast.
  • Lunch and dinner dishes including the "Crush Patty Melt," a beef patty with Swiss cheese, grilled onions, and Thousand Island dressing on grilled rye bread.
  • The "Honey Mustard Chicken Salad," with crispy chicken tenderloins on mixed greens, tri-colored tortilla strips, cucumbers, olives, tomatoes, red cabbage, and pecans, served with honey-mustard dressing.

Additionally, the menu features savory sandwiches and toasty melts:

  • The "Marbled Rye Reuben," with hand-shredded corned beef, sauerkraut, melted Swiss cheese, and Thousand Island dressing on grilled marble rye.
  • The "Chicken Avocado Melt," which includes grilled chicken, melted Swiss cheese, avocado, sautéed mushrooms, and sour cream.

For lighter options, fresh salads such as the "Cobb Salad" include grilled chicken breast, bacon, avocado, hard-boiled egg, tomato, and crumbled bleu cheese on mixed greens with choice of dressing.

Locations

Bakers Square operates in multiple states with locations in:

  • Illinois: Chicago, Des Plaines, Naperville, Oak Park, Cicero, Skokie, Woodridge
  • Indiana: Schererville, Gary, Hammond
  • Iowa: Des Moines, Clive
  • Minnesota: Saint Paul
  • Ohio: Cleveland

Bakers Square's commitment to quality and variety has made it a beloved destination for comforting meals and delectable desserts.

Bakers Square Frequently Asked Questions

Bakers Square hasn't posted any FAQs yet.