50 Eggs Inc.

50 Eggs Hospitality Group is a dynamic and innovative culinary and hospitality firm founded by CEO John Kunkel. Established in 2001, the company has grown from a single sandwich shop in Miami Beach to a global brand. It operates multiple restaurant concepts across cities such as Miami, Las Vegas, Los Angeles, and Singapore.

Restaurant Portfolio

The company's portfolio includes several acclaimed establishments:

• Yardbird Southern Table & Bar: A celebrated restaurant known for its Southern-inspired cuisine and warm hospitality.
• CHICA: A vibrant dining experience that offers a fusion of Latin flavors and contemporary design.
• Spring Chicken: A concept that reimagines classic comfort food with a modern twist.
• WAKUDA: A bold and artful collision of traditional and modern Japanese cuisine, created in collaboration with world-renowned, two-Michelin-starred Chef Tetsuya Wakuda.

Services and Expertise

In addition to its restaurant operations, 50 Eggs Hospitality Group offers comprehensive services in:

• Brand conception and strategy
• Interior design and construction
• Social media, public relations, and marketing
• Financial planning and overall restaurant management

Headquarters Location

The company is headquartered at 7350 Biscayne Boulevard, Miami, Florida, 33138, USA.

Company Culture and Vision

50 Eggs Hospitality Group is committed to excellence, fostering a strong company culture, and delivering exceptional guest service.

The leadership team focuses on creating experiences that keep guests returning for more, embodying the philosophy that "We Can Eat 50 Eggs."

Locations

• Miami, Florida
• Las Vegas, Nevada
• Los Angeles, California
• Singapore
• Chicago, IL, USA