Chef de Partie Salary in Chicago, IL
Chef de Parties in Chicago, IL, in 2026, earn approximately $21.25 per hour, which amounts to about $850.00 per week, $3,683.33 per month, and $44,200.00 per year.
The demand for Chef de Parties in Chicago is growing steadily at about 5% per year, indicating a positive outlook and an expanding need for skilled culinary professionals in the region.
How Much Does a Chef de Partie Make in Chicago, IL?
The salary of a Chef de Partie in Chicago varies by experience, skills, and the type of kitchen they work in. Here's a breakdown of pay at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.99 | $839.60 | $3,629.07 | $43,749.20 |
| Mid-level (average) | $27.47 | $1,098.80 | $4,745.87 | $56,937.60 |
| Top earners (90th percentile) | $35.97 | $1,438.80 | $6,236.40 | $74,697.60 |
Do Chef de Parties in Chicago Earn Tips?
Chef de Parties typically do not earn tips as their work is mainly kitchen-based and away from direct customer interaction. Their compensation is usually salary or hourly wages without additional tipping income.
Chef de Partie Salary in Chicago, IL vs. National Average
Nationally, Chef de Parties earn an average hourly wage of about $20.78, or roughly $43,222.40 per year.
Compared to the national average, Chef de Parties in Chicago make slightly more, earning $21.25 per hour and $44,200 annually. This reflects Chicago's competitive culinary job market and living costs.
Highest-Paying Areas Near Chicago for Chef de Parties
When considering nearby neighborhoods, some areas offer slightly higher wages for Chef de Parties:
- Loop: $22.90 per hour
- River North: $23.30 per hour
These areas tend to have prominent restaurants and hotels that may offer better pay and opportunities than other regions.
What Influences a Chef de Partie’s Salary in Chicago, IL?
Several factors impact how much a Chef de Partie can earn in Chicago.
- Experience and Culinary Skills: More experienced Chef de Parties and those skilled in particular cuisines or techniques command higher wages.
- Type of Establishment: Working in upscale restaurants or luxury hotels typically pays more than casual dining or fast-casual venues.
- Certifications and Training: Additional culinary certifications or specialized training can enhance salary prospects.
- Shift and Hours: Evening or weekend shifts sometimes come with premium pay or shift differentials.
- Reputation and Network: Working for high-profile chefs or well-known establishments may open doors with better pay.
How To Become a Chef de Partie in Chicago, IL
Becoming a Chef de Partie involves a combination of formal training and practical experience.
- Enroll in Culinary Programs: Notable programs like the Kendall College Culinary Arts Program and Washburne Culinary & Hospitality Institute offer excellent training in Chicago.
- Gain Food Safety Certifications: Certifications such as ServSafe Food Handler Certification are essential for safety compliance in professional kitchens.
- Obtain Culinary Certifications: Certifications like the Certified Culinarian (CC) by the American Culinary Federation showcase foundational skills and support career advancement.
- Start with Entry-Level Roles: Working as a Commis Chef or Kitchen Porter helps build the experience needed to move into a Chef de Partie position.
Top Employers Hiring Chef de Parties in Chicago, IL
Several prominent employers in Chicago seek skilled Chef de Parties:
- The Alinea Group
- SMASHotels
- Aramark
Establishments That Chef de Parties in Chicago Work At
Chef de Parties work in diverse establishments, each influencing salary potential.
- Fine Dining Restaurants: Often the highest paying due to the complexity of dishes and techniques involved.
- Hotels and Luxury Resorts: These provide higher wages and benefits given the scale and service standards.
- Casual and Fast-Casual Restaurants: Typically offer moderate pay with a quicker pace and different kitchen demands.
- Catering and Banquet Services: Pay varies widely but offers opportunities for growth in event gastronomy.
Choosing the type of establishment can significantly impact career progression and earnings as a Chef de Partie.
Related Hospitality Jobs in Chicago, IL for Chef de Parties
Those interested in a career similar to Chef de Partie might consider related roles within the culinary and hospitality fields.
This list includes Commis Chef, Sous Chef, and Head Chef positions, all of which involve culinary skills related to or advancing from the Chef de Partie role.
Labor Laws and Taxes for Chef de Parties in Chicago, IL
Understanding labor laws and tax requirements is crucial for Chef de Parties working in Chicago.
- For comprehensive federal labor regulations, consult the U.S. Department of Labor.
- The Illinois Department of Employment Security provides details on state-specific employment laws and benefits.
- Local information and resources can be found on the City of Chicago's official website.