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Sushi Chef in Miami, FL

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Sushi Chef in Miami, FL

440 results

Pix Hospitality

Sous Chef

Hialeah, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $48,000.00 - $64,000.00

Range $48,000.00 - $64,000.00

The Sunness, an upscale American-style restaurant located at 2465 E Sunrise Blvd, Ft Lauderdale, FL 33304, is seeking a dedicated and enthusiastic Sous Chef to join their team. Known for offering a modern...

Posted 8 days ago

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The Dirty Rabbit Group LLC

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $48,000.00 - $65,000.00

Range $48,000.00 - $65,000.00

ONE K RAW in Brickell area is currently seeking a skilled Sous Chef to join their team. The ideal candidate should have a minimum of 5 years of experience in fine dining, with expertise in seafood and protein....

Posted 8 days ago

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Miami Beach Hospitality Careers | Fontainebleau Miami Beach - Careers

Hakkasan | Senior Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $44,900.00 - $73,100.00

Range $44,900.00 - $73,100.00

Competitive salary range

Competitive salary range

Paid Time Off

Paid Time Off

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Fontainebleau Miami Beach is a historic and architecturally significant hotel on Miami Beach, offering a unique blend of Golden Era glamour and modern luxury. It provides guests with a vibrant experience where...

Posted 8 days ago

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SOUTH BEACH GROUP

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $49,000.00 - $67,000.00

Range $49,000.00 - $67,000.00

The Catalina Hotel in Miami Beach, FL is seeking a Sous Chef to join their team. The Sous Chef will play a pivotal role in ensuring exemplary dining experiences for the restaurant's guests by coordinating...

Posted 8 days ago

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The Standard Spa, Miami Beach

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $49,000.00 - $67,000.00

Range $49,000.00 - $67,000.00

The Standard Spa, Miami Beach is hiring a Sous Chef to support the Executive Chef in maintaining top standards in food production. The role involves overseeing staff, controlling quality, ensuring efficiency,...

Posted 8 days ago

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Fontainebleau Florida Hotel, LLC

Hakkasan | Senior Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $44,900.00 - $73,100.00

Range $44,900.00 - $73,100.00

Competitive salary range

Competitive salary range

Health and wellness programs

Health and wellness programs

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A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau Miami Beach reinvents the original vision of architect Morris Lapidus. Guests are invited to experience a world where they can play,...

Posted 8 days ago

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Highgate Hotels

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $49,000.00 - $67,000.00

Range $49,000.00 - $67,000.00

Hotel Continental Tapestry by Hilton Miami Beach, FL is seeking a dedicated Sous Chef who will ensure top-quality meals from the kitchen, meeting corporate standards, controlling costs, and maximizing guest...

Posted 8 days ago

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Amara at Paraiso

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $48,000.00 - $65,000.00

Range $48,000.00 - $65,000.00

We are looking for a creative Sous Chef to join our team and assist in creating seasonal menus and designing new dishes. The successful candidate will work closely with the Executive Chef in culinary and...

Posted 8 days ago

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LM Restaurants

SOUS CHEF

Hollywood, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $62,000.00 - $68,000.00

Range $62,000.00 - $68,000.00

Lucky Fish Dania Beach, located in Dania Beach, FL, is a beachfront dining experience offering tropical drinks, delicious tiki bar eats, and a laid-back vibe. Join our team to work with palm tree views in the...

Posted 8 days ago

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Four Seasons Hotels Limited

Sous Chef

Miami, FL, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $48,000.00 - $65,000.00

Range $48,000.00 - $65,000.00

Four Seasons is a global luxury hospitality company known for its commitment to creating exceptional experiences for guests, residents, and partners around the world. At the heart of Four Seasons is a belief...

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To prepare for the upcoming launch of the OysterLink Jobs platform later this year, we've compiled a curated list of the best Sushi Chef opportunities in Miami.

How to Apply for Sushi Chef Jobs in Miami

To secure a Sushi Chef role in Miami, follow these essential steps:

  • Use Online Job Boards: Check OysterLink frequently for the latest Sushi Chef job listings in Miami.
  • Network with Industry Professionals: Attend food festivals, sushi events, and connect with restaurant owners.
  • Refine Your Craft: Highlight your expertise in precision knife work, ingredient selection, and sushi presentation.
  • Master the Interview: Be prepared to discuss your approach to sourcing seafood, handling high customer volumes, and menu creativity.

How Much Can You Earn From Sushi Chef Jobs in Miami?

The average annual salary for Sushi Chefs in Miami is $45,586, according to the most recent data averaged from Salary.com, SalaryExpert and ZipRecruiter.

This would be $3,799 per month or $21.92 per hour.

5 Tips for Landing a Sushi Chef Job in Miami

To stand out among other candidates applying for Sushi Chef positions in Miami, consider the following tips:

1. Create an effective resume  

Write a resume that will immediately stand out to hiring managers. Tailor it to include the necessary skills and requirements listed in the job ad (e.g., knife skills, ability to stand for long periods of time and knowledge of Japanese cuisine).

Also, make sure your resume is clear, concise and free of punctuation mistakes. List only relevant experience and education.

2. Get a food safety certification 

Having a food safety certification such as ServSafe shows you're committed to maintaining hygiene standards and are able to handle food safely in professional kitchens.

3. Highlight your commitment to sustainability 

Miami's dining establishments are increasingly embracing sustainability practices. This is why you need to highlight your commitment to using locally sourced seafood as well as demonstrate your expertise in minimizing food waste.

4. Brush up on your Spanish 

Everyone knows that Miami has a large Spanish-speaking population. Therefore, having at least a basic knowledge of Spanish will contribute to smoother communication with staff and customers.

5. Show that you’re up-to-date with the latest trends in the Miami sushi market 

By staying informed about the latest trends in the sushi market, you will demonstrate to prospective employers your proactive approach and the desire to be a leader and innovator.

Keep up with the news in the sushi market by following Miami's prominent Chefs and sushi restaurants on social media as well as attending sushi events.

FAQs About Sushi Chef Jobs in Miami

Although the average Sushi Chef salary in Miami is lower than those in other major cities (such as New York City, Chicago and Los Angeles), Florida residents don’t need to pay an individual income tax. 

This means that Sushi Chefs working in Miami may have a higher take-home pay. To determine your take-home pay, use our Paycheck Calculator

Absolutely! With thousands of tourists visiting the Magic City and new sushi places popping up, there’s a constant demand for talented Sushi Chefs who can deliver high-quality dining experiences.

As a Sushi Chef applicant in Miami, you may face the following interview questions:

  • “Miami’s restaurant scene is fast-paced. Describe how you would handle a busy sushi bar during peak tourist season.”
  • “With Miami’s growing focus on sustainability, how would you ensure you’re sourcing and using seafood responsibly?”
  • “Miami offers a unique selection of fresh, local seafood. Can you name some popular types of fish used in Miami sushi and how would you prepare them?”

Visit our Sushi Chef interview questions page to see more interview questions and example answers.

Yes! Many Sushi Chefs progress to Executive Chef roles, launch their own sushi restaurants, or become consultants for new dining ventures.

How We Chose Sushi Chef Jobs in Miami

  1. Competitive salary: We sought jobs offering competitive salaries within the Miami metropolitan area.
  2. Perks and benefits: We prioritized jobs that came with generous perks and benefits packages - including free meals, employee discounts, health insurance, paid time off and 401(k).
  3. Establishment reputation: We focused on the establishments owned and managed by reputable companies, renowned for employee satisfaction.