Position: Restaurant Manager job
About: Hotel Marcel, Tapestry Collection by Hilton, is a historic rehabilitation and adaptive reuse of the mid-century modern Armstrong Rubber Company Building, originally designed by Marcel Breuer in 1967. The hotel is sustainable with LEED Platinum certification, solar power, and is the first Passive House certified and net-zero energy hotel in the United States. With 165 rooms, a full-service restaurant, gallery, and 7,000 square feet of meeting space, Hotel Marcel offers a unique boutique experience combining local authenticity, modern design, and personalized service.
Requirements: Minimum of 3-5 years of Restaurant Management experience; ability to direct and coordinate organizational goals and objectives; hands-on leadership style with the ability to build, coach, and develop a team; excellent interpersonal communication and problem-solving skills; detail-oriented with a focus on quality; willingness to work nights, weekends, and holidays as needed
Benefits: 401(k), health insurance, employee discount on food and beverages, flexible work schedule, comprehensive training program
