Position: Restaurant Manager job
About: This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products. However, this franchisee is a separate company and employer from McDonald’s USA.
Requirements: High school diploma or equivalent required; previous General Manager experience in high-volume locations; background in quick service restaurants, hospitality, or retail desired; minimum age of 18 to be a manager in corporate-owned restaurants
Benefits: Paid Time Off, Education through Archways to Opportunity including High School degree and college tuition assistance, Medical, dental, and vision coverage, Short- and Long-Term Disability and life insurance, Service awards
