Explore 220 Restaurant Consultant jobs available in New York City.
How to Apply for Restaurant Consultant Jobs in New York
Landing a Restaurant Consultant job in NYC requires expertise and a strategic approach. Follow these steps to secure a role:
- Use Job Boards & Consulting Platforms: Browse OysterLink’s latest Restaurant Consultant openings in New York and build an online presence to attract clients.
- Build a Strong Portfolio: Highlight successful restaurant projects, menu innovations, and business improvements you’ve led.
- Showcase Your Industry Knowledge: Be ready to discuss food trends, operational efficiencies, and customer experience strategies.
- Understand Local Market Trends: Familiarize yourself with NYC’s restaurant scene, including regulatory compliance and competitive business strategies.
- Network with Industry Professionals: Attend food service expos, hospitality events, and connect with restaurant owners and investors.
Restaurant Consultant Trends in NYC
There are more than 27,000 restaurants in New York City. Additionally, there are close to 4,000 bars.

With such a high number of dining and drinking establishments, there is ample opportunity for aspiring Restaurant Consultants to find a job that works for them. However, working as a Restaurant Consultant in NYC is not easy.
Employers will typically require you to have a combination of education and experience relevant to the role. The highly competitive restaurant industry in NYC will mean that only the best of the best Restaurant Consultants will be considered for the Restaurant Consultant role.
The best way to bypass the competition is to gain the necessary experience in the hospitality industry. You can do so by starting in smaller roles and working your way up until you gain enough industry knowledge and experience. Some of the roles to consider to start your career:
How Much Can You Earn as a Restaurant Consultant in NYC?
On average, Restaurant Consultants working in NYC can expect to earn about $82,076 per year. This makes the Big Apple the lowest-paying city when compared to other major U.S. cities for this position:
Although the Restaurant Consultant salary may vary based on location, the most important factor for employers is experience. Simply put, seasoned Restaurant Consultants with years in the NYC hospitality or restaurant management can command higher salaries than the city-wide average mentioned above.
Explore more on our Restaurant Consultant salary page.
How We Picked These Restaurant Consultant Jobs
We picked these jobs as they all have superior salaries and benefits as well as reputable employers.
Additionally, we chose jobs with varying requirements to offer prospective candidates of all experience levels an opportunity to apply.