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Private Chef in Houston, TX

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Katami

Chef de Cuisine

Houston, TX, USA|Onsite
Range $32,555.70 - $41,778.89

Range $32,555.70 - $41,778.89

Salary

Salary

Full-time

Full-time

Competitive salary range

Competitive salary range

opportunity to work alongside Chef Hori

opportunity to work alongside Chef Hori

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Katami is a sushi-forward restaurant from the acclaimed Chef Manabu Horiuchi of Kata Robata, representing the future of Japanese cuisine in America. The restaurant has received multiple accolades including...

Posted about 6 hours ago

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Uchi Restaurants

Sushi Chef - $25 per hour - Uchi Houston

Houston, TX, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Full-time

Full-time

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Hai Hospitality (Uchi, Uchiko, Uchiba) is a multi-concept, emerging restaurant group based in Austin, Texas. The restaurant concepts include Uchi, Uchiko, Uchiba, and Loro, offering a unique dining experience...

Posted about 7 hours ago

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Maggiano's Little Italy

Executive Sous Chef

Houston, TX, USA|Onsite
Range $70,000.00 - $75,000.00

Range $70,000.00 - $75,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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Brinker International, a renowned restaurant company, is currently seeking Executive Sous Chef candidates who are passionate about creating exceptional dining experiences. At Maggiano's, known for authentic...

Posted about 18 hours ago

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Marriott International, Inc

Sous Chef

Houston, TX, USA|Onsite
Range $63,000.00 - $84,000.00

Range $63,000.00 - $84,000.00

Salary

Salary

Full-time

Full-time

RGM bonus program

RGM bonus program

Comprehensive health care benefits

Comprehensive health care benefits

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Marriott Marquis Houston, located at 1777 Walker Street, Houston, Texas, United States, 77010, is seeking a dedicated and skilled individual to join their team. This position involves managing the daily...

Posted about 18 hours ago

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MML Hospitality

Sous Chef, Clark's Houston

Houston, TX, USA|Onsite
Range $55,000.00 - $60,000.00

Range $55,000.00 - $60,000.00

Salary

Salary

competitive salary + bonus potential

competitive salary + bonus potential

beverage education reimbursement

beverage education reimbursement

Paid Time Off

Paid Time Off

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McGuire Moorman Lambert Hospitality, a renowned hospitality management company led by Liz Lambert, Larry McGuire, and Tom Moorman, focuses on creating exceptional dining and retail experiences through...

Posted about 20 hours ago

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The Aspenwood Company - The Village of Meyerland

Sous Chef

Houston, TX, USA|Onsite
Exact $18.00

Exact $18.00

Hourly

Hourly

401(k) with a 4% safe harbor match

401(k) with a 4% safe harbor match

Perks at Work- Discounted pricing on purchases

Perks at Work- Discounted pricing on purchases

Holiday Pay including a Floating Holiday

Holiday Pay including a Floating Holiday

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Village of Meyerland, an Assisted Living with Memory Care senior community, is seeking a full-time Sous Chef to join their team. This position offers an opportunity to make a positive impact in residents'...

Posted about 20 hours ago

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The Learning Experience

Daycare Chef

League City, TX, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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The Learning Experience is a childcare center that focuses on providing a stimulating and supportive environment for children to learn and grow. They are currently seeking a Chef to plan and prepare nutritious...

Posted 3 days ago

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ClubCorp

Executive Chef

League City, TX, USA|Onsite
Competitive salary range

Competitive salary range

$600 per quarter bonus potential

$600 per quarter bonus potential

Comprehensive Benefits including Medical, Dental, and Vision

Comprehensive Benefits including Medical, Dental, and Vision

Paid Time Off, Employee Assistance Program, 401k Retirement Plan

Paid Time Off, Employee Assistance Program, 401k Retirement Plan

Ongoing training and development opportunities

Ongoing training and development opportunities

Magnolia Creek Golf Club, located in League City, TX, is seeking an Executive Chef to lead all kitchen operations. As part of Invited, the largest owner and operator of private clubs nationwide, the Executive...

Posted 3 days ago

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The Hunter Group Associates

Executive Chef

Houston, TX, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Executive Chef on Fire! A fine dining establishment specializing in live fire cooking is conducting a national search for an experienced Chef. The ideal candidate will have a background in cooking over live...

Posted 9 days ago

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Rocket Farm Restaurants

STATE OF GRACE EXECUTIVE CHEF - UP TO $100K/yr. + BONUS (River Oaks)

Houston, TX, USA|Onsite
competitive salary of $80,000 - $100,000/yr. DOE plus generous quarterly bonus program

competitive salary of $80,000 - $100,000/yr. DOE plus generous quarterly bonus program

full benefit eligibility after 30 days of employment: Major Medical, Dental, Vision, Life Insurance

full benefit eligibility after 30 days of employment: Major Medical, Dental, Vision, Life Insurance

supportive culture and ethical work environment

supportive culture and ethical work environment

Dynamic performance-based raises and promotions

Dynamic performance-based raises and promotions

Paid Time Off, Childbirth Recovery Leave, and Parental Leave to support work-life balance

Paid Time Off, Childbirth Recovery Leave, and Parental Leave to support work-life balance

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Rocket Farm Restaurants, known for their core philosophy of serving the person who is serving the guest, emphasizes a culture of dignity, respect, and care within the kitchen that extends to how they treat and...

Posted 9 days ago

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Ready to start as a Private Chef in Houston, TX? We have 117 available for Private Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Private Chef Jobs in Houston

Becoming a Private Chef in Houston requires experience, skill, and strong networking. Follow these steps to boost your chances:

  • Perfect Your Resume: Highlight culinary expertise, knowledge of dietary trends, and past private chef experience.
  • Build a Portfolio: Showcase high-quality photos of your dishes, customized meal plans, and client testimonials.
  • Network with the Right People: Attend industry events, join exclusive staffing agencies, and market yourself on social media.
  • Prepare for Interviews: Be ready to discuss your ability to curate personalized menus, source high-quality ingredients, and accommodate client preferences.
  • Use Job Boards: Check OysterLink for the latest Private Chef job openings in Houston.

Why Work as a Private Chef in Houston?

Houston offers Private Chefs a dynamic and lucrative career. Here’s why working in Houston can be a great choice:

  • High Earning Potential: Salaries for private chefs in Houston are competitive, often surpassing traditional restaurant roles.
  • Exclusive Clientele: Work for corporate executives, professional athletes, and high-net-worth individuals.
  • Creative Freedom: Craft bespoke menus and experiment with innovative dishes.
  • Thriving Culinary Scene: The city’s vibrant food culture ensures access to premium ingredients and unique culinary experiences.
  • Flexible Work Arrangements: Live-in, travel-based, or part-time roles are available.

Key Responsibilities of a Private Chef in Houston

Private Chefs in Houston handle a variety of responsibilities, including:

  • Menu Development: Creating customized meal plans tailored to dietary restrictions and preferences.
  • Ingredient Sourcing: Procuring fresh, high-quality produce from premium markets and specialty suppliers.
  • Meal Preparation: Cooking gourmet meals with expert presentation.
  • Kitchen Management: Ensuring cleanliness and organization in the workspace.
  • Event Catering: Cooking for private gatherings, luxury parties, and corporate events.

Top Areas to Find Private Chef Jobs in Houston

If you're looking for Private Chef jobs, focus on these prime locations in Houston:

  • Sugar Land: Includes areas with luxury homes where private chefs are highly sought after.
  • River Oaks: Home to affluent families and business executives seeking personal chefs.
  • The Woodlands: A neighborhood with high-end residences and a demand for private chefs.
  • Memorial: Popular among professionals and high-net-worth individuals.
  • West University Place: Known for its upscale living and demand for gourmet meal services.

FAQs About Private Chef Jobs in Houston

While formal culinary education from institutions like the Culinary Institute of America or Le Cordon Bleu is beneficial, extensive hands-on experience in fine dining or private service is equally important. Many clients prefer chefs with expertise in vegan, gluten-free, or international cuisines.

Earnings vary based on experience, clientele, and work arrangements. On average, Private Chefs in Houston earn between $75,000 and $130,000 per year, with top-tier chefs making upwards of $160,000, especially if travel and live-in accommodations are included.

Yes, many clients hire Private Chefs for part-time or freelance work, such as meal prep, special events, or short-term contracts. This can be an excellent way to establish your reputation and build a high-end client base.

Luxury households, corporate dining, professional sports teams, executive wellness programs, and high-end catering companies frequently hire Private Chefs.

The demand for Private Chefs in Houston is growing as more high-profile clients seek personalized dining experiences. With an expanding luxury market and the city’s reputation for fine dining, skilled chefs will continue to be in demand.