Position: Executive Dining Waitstaff
About: As a member of our Executive Dining Waitstaff, you will serve as a liaison between the client and the kitchen, providing high-end restaurant white glove service in a corporate setting. The position requires a welcoming personality and effective communication skills, along with adherence to rules and regulations required by JPMorgan Chase.
Requirements: 5+ years experience in fine dining and catering operations is required; strong organizational and multitasking skills; strong communication skills are a must; ability to carry trays weighing 40 pounds; open to working a flexible schedule; ability to work well within a team environment.
Benefits: Health insurance, Tuition reimbursement, Retirement plan
