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Executive Chef Jobs in Houston, TX 263 results

263 results

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Range $71,747.86 - $84,533.34

Range $71,747.86 - $84,533.34

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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The Clubs of Kingwood, a premier country club in Kingwood, TX, is seeking an Executive Chef to provide culinary leadership in a dynamic hospitality and service industry company. With a rich history since 1957,...

Posted about 2 months ago

Open in New Tab

Range $65,000.00 - $89,000.00

Range $65,000.00 - $89,000.00

Salary

Salary

Full-time

Full-time

Aramark Healthcare+ is currently seeking an Executive Chef to join our team at Houston Methodist Hospital Baytown in the Greater Houston, TX area. The Executive Chef will oversee the chef managers as well as...

Posted 3 months ago

Open in New Tab

Range $68,000.00 - $94,000.00

Range $68,000.00 - $94,000.00

Salary

Salary

Full-time

Full-time

We are currently seeking a highly skilled and passionate individual to join our team as an Executive Chef. This role is ideal for someone with a deep love for culinary arts and a commitment to excellence in...

Posted 3 months ago

Open in New Tab

Range $68,000.00 - $94,000.00

Range $68,000.00 - $94,000.00

Salary

Salary

Full-time

Full-time

Berg Hospitality Group is an award-winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. We are currently seeking Restaurant Executive...

Posted 3 months ago

Open in New Tab

Range $75,000.00 - $95,000.00

Range $75,000.00 - $95,000.00

Salary

Salary

Full-time

Full-time

Where great food, wine, and company come together to create unforgettable moments! As 'the winemaker's restaurant,' we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable...

Posted 3 months ago

Open in New Tab

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Executive Chef on Fire! A fine dining establishment specializing in live fire cooking is conducting a national search for an experienced Chef. The ideal candidate will have a background in cooking over live...

Posted about 2 months ago

Open in New Tab

Exact $74,000.00

Exact $74,000.00

Salary

Salary

Eurest is the leader in business and industry dining, offering rewarding careers with limitless opportunities. They provide world-class meals in corporate cafes, executive dining rooms, on-site catering, and...

Posted 3 months ago

Open in New Tab

Range $70,000.00 - $80,000.00

Range $70,000.00 - $80,000.00

Salary

Salary

Full-time

Full-time

Savings accounts

Savings accounts

tuition aid

tuition aid

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Stonebridge is a respected hospitality company known for its high standards in hotel and food and beverage operations. With a commitment to delivering superior guest experiences and maintaining operational...

Posted 14 days ago

Open in New Tab

Range $70,000.00 - $80,000.00

Range $70,000.00 - $80,000.00

Salary

Salary

Full-time

Full-time

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Stonebridge is a renowned hospitality company known for its commitment to excellence in service, quality, and innovation within the hotel and restaurant industry. With a strong presence in Houston, Texas,...

Posted 15 days ago

Open in New Tab

Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

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KBR Mission Technology Solutions is a leading provider of comprehensive life cycle professional and technical solutions aimed at enhancing operational readiness and driving innovation for critical missions....

Posted 25 days ago

Open in New Tab

Ready to start as a Executive Chef in Houston, TX? We have 263 available for Executive Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Executive Chef Jobs in Houston

To land a job as an Executive Chef in Houston, you need to showcase both your culinary expertise and leadership abilities. Here’s how to improve your chances:

  • Refine Your Resume: Highlight experience managing kitchen operations, creating menus, and leading teams.
  • Develop a Portfolio: Show off your signature dishes, innovative recipes, and previous culinary achievements.
  • Network with Industry Experts: Engage with Houston’s food scene, attend industry events, and connect with restaurant groups.
  • Prepare for Interviews: Be ready to discuss budgeting, team management, and your approach to maintaining high kitchen standards.
  • Utilize Job Boards: Check OysterLink for the latest Executive Chef job openings in Houston.

Why Work as an Executive Chef in Houston?

Houston provides Executive Chefs with a wealth of career opportunities. Here’s why this city is a fantastic place to grow your culinary career:

  • Competitive Salaries: Executive Chefs in Houston command strong compensation, especially in luxury dining settings.
  • Rich Culinary Culture: Houston's food scene blends Southern, Tex-Mex, Asian, and global influences, allowing for exciting creativity.
  • Room for Advancement: Many Executive Chefs in Houston move on to corporate chef roles, open their own restaurants, or expand into consulting.
  • Access to High-Quality Ingredients: The city boasts top-tier seafood, prime meats, and farm-to-table produce.
  • Growing Hospitality Industry: Houston’s expanding economy means a steady demand for top-tier culinary professionals.

Key Responsibilities of an Executive Chef in Houston

As an Executive Chef in Houston, you will oversee every aspect of kitchen operations, including:

  • Menu Innovation: Developing creative and high-quality dishes tailored to your restaurant’s concept.
  • Staff Leadership: Hiring, training, and mentoring kitchen personnel to maintain efficiency and morale.
  • Financial Oversight: Managing food costs, labor expenses, and maximizing profitability.
  • Quality Control: Ensuring every dish meets high presentation and taste standards.
  • Health & Safety Compliance: Maintaining strict food safety and sanitation regulations.

Top Areas to Find Executive Chef Jobs in Houston

If you're searching for Executive Chef opportunities, these Houston neighborhoods are prime locations for top culinary jobs:

  • The Woodlands: A growing suburban area with high-end restaurants and resorts.
  • Downtown Houston: Home to high-end dining experiences and corporate hospitality.
  • The Heights: A trendy area with innovative restaurants and boutique eateries.
  • River Oaks: Features upscale fine dining and luxury hospitality venues.
  • Montrose: A hotspot for eclectic and globally inspired cuisine.

FAQs About Executive Chef Jobs in Houston

Most Executive Chefs hold formal culinary training from institutions like Le Cordon Bleu or the Culinary Institute of America, coupled with significant hands-on experience leading kitchens.

Salaries vary depending on experience and location, but on average, Executive Chefs in Houston earn between $85,000 and $150,000 per year, with top-tier professionals making over $180,000 in exclusive dining establishments.

The key skills include:

  • Culinary Mastery: Expertise in various cuisines and cooking techniques.
  • Leadership & Team Management: Ability to train and inspire kitchen staff.
  • Budgeting & Cost Control: Managing food costs while maintaining exceptional quality.
  • Innovation & Creativity: Developing unique, in-demand menu items.
  • Adaptability & Efficiency: Handling the fast-paced nature of high-volume kitchens.

If you’re looking to become an Executive Chef, consider:

  • Advancing from Sous Chef roles in well-established restaurants.
  • Taking Business & Leadership Courses to enhance operational knowledge.
  • Building Professional Connections through culinary events and associations.
  • Entering Cooking Competitions to gain industry recognition.