Position: Cook Supervisor
About: Trio-Community Meals, a company focused on serving the most vulnerable members of the community in various settings such as senior living, hospitals, and care facilities, is seeking an experienced Cook Supervisor to join their team in Shreveport, LA. The role involves coordinating and supervising employees to maintain efficiency and uphold standards in a fast-paced environment.
Requirements: At least one year of prior culinary experience in a quality and high-volume establishment with a focus on scratch cooking; complete knowledge of proper culinary methods, techniques, and standards; excellent attention to detail and the ability to multitask; high-level product knowledge and experience supervising a team.
Benefits: Medical (FT Employees), Dental, Vision, Voluntary UNUM offering for Accident, Critical Illness, and Hospital Indemnity, Discount Program, Commuter Benefits (Parking and Transit), EAP, 401k, Sick Time, Holiday Pay (9 paid holidays), Tuition Reimbursement (FT Employees), Paid Time Off
