Position: COOK – FULL-TIME
About: Join the Michelin-distinguished culinary team at Park Hyatt Washington as a Full-Time Cook and be a part of a company recognized on Fortune’s 2025 World’s Most Admired Companies list.
Requirements: At least 2 years of previous line experience required; prior fine dining experience required; culinary degree or related hotel experience; ability to perform all basic cooking skills, including presentation techniques; refined verbal communication skills; ability to work single station in the kitchen; strong customer service and teamwork skills; a true desire to satisfy the needs of others in a fast-paced environment; ability to stand for long periods of time; must have full-time availability, including weekdays, weekends, holidays.
Benefits: Medical, Dental, and Vision Insurance after only 30 days, Free room nights, colleague discount rates, and friends & family room rates, 401(k) retirement matching plan (up to 4%), Paid time off, Paid family bonding time and adoption assistance, Tuition Reimbursement, Free colleague meals during shift, Employee Stock Purchase Plan, Discounts at various retailers – Apple, AT&T, Verizon, Headspace and more
