Position: Banquet Sous Chef
About: At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. Join us and be a part of a fun, fast-paced, high-impact group of talented people at Invited Clubs where you belong. Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our collection of more than 200 golf and country, city, and stadium clubs share a common goal of building relationships and enriching lives. It’s time to build on traditions and write new chapters. We welcome you to join us at Invited, Where You Belong.
Requirements: 2 – 3 years of experience as a Sous Chef; high-volume banquet/event experience preferred; Health and Sanitation Card; STAR Training; ability to communicate and follow instructions
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
