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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Company paid Long Term Disability
Company contributions to medical insurance
company contributions to dental insurance
Health savings account contributions and rewards
401K Matching
Paid training
Paid lunch breaks
Paid Time Off
Employee assistance program
Free bread loaves
Discounts on baked goods
Inexpensive employee lunch options
Massage reimbursement
Free Swag
Local business discounts
Employee discounts at Zingerman's businesses
Job Description
Zingerman's Bakehouse is a renowned artisan bakery located in Michigan, celebrated for its dedication to crafting some of the best breads in the region. As a part of the Zingerman's community, which is known for its high standards and commitment to quality, the Bakehouse offers a unique workplace environment where creativity, collaboration, and craftsmanship come together. The bakery specializes in hand-crafted, naturally leavened breads, using freshly milled flour and traditional baking methods, ensuring every loaf is a masterpiece of flavor and texture. The team is passionate about bread-making, embracing both the art and science behind the craft, and works together... Show More
Job Requirements
- Full time availability
- Weekend availability including Saturdays
- Holiday availability
- Flexibility in scheduling
- Ability to lift 50 pounds repeatedly
- Ability to stand, lift, and bend throughout an 8-hour shift
- Comfortable with repetitive motion activities
- Comfortable working in warm, humid environments
- Ability to arrive on time and self-manage
- Willingness to complete training and participate in team meetings
Job Qualifications
- No prior baking experience needed
- Ability to work 8 hour shifts between 5am and 3pm
- Full time availability for 40 hours per week
- Weekend and holiday availability
- Full availability in October, November, and December
- Ability to work quickly and with urgency
- Strong multitasking skills
- Ability to accurately scale and hand-shape dough
- Team player with good communication skills
- Self-motivated and able to work independently
- Punctual and reliable
- Ability to follow instructions carefully
- Physical stamina for lifting, standing, bending, and repetitive motions
Job Duties
- Work quickly and with a sense of urgency at all times
- Ability to multi-task
- Accurately scale dough
- Hand-shape multiple types of dough
- Work well with others in a team environment
- Self-manage and work independently with little direction
- Arrive on time to all shifts
- Prepare ingredients and set-up work including boards, screens, pans, and other equipment
- Load and unload bread in the ovens
- Monitor the proofing and baking of breads
- Work safely around hot ovens, heavy equipment, and sharp utensils
- Clean dishes and work area using industrial dishwashing machines and by hand
- Keep a clean and sanitary work area
- Complete basic orientation training within 90 days
- Attend and participate in department and staff huddles
- Be flexible with schedule
- Follow through with verbal instructions
Job Criteria
Experience
No experience required
Job Location
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